Ingredients:
- 1 cup apple, chopped ( granny smith or macintosh , avoid using red delicious apples as they tend to disintegrate quickly whe)
Directions:
- Preheat oven to 350 degrees.
- Grease a 9 or 10 in tube pan.
- For the streusel, combine brown sugar, apples, pecans, flour, and cinnamon in a med.
- Bowl.
- Stir in the melted butter.
- For the cake, combine flour, baking soda, and baking powder in a medium bowl.
- Mix well.
- Beat the butter and sugar in large bowl until light and fluffy.
- One at a time, add the eggs, beating well after each addition.
- Next add the vanilla.
- Alternately beat flour mixture and orange juice into egg mixture.
- Next spoon half of the batter into the tube pan.
- Then sprinkle with half of the streusel.
- Making an even layer,spoon the rest of the batter over the streusel.
- With a knife, swirl the batter creating a marble pattern.
- Bake for 15 minutes at 350.
- Remove the cake from the oven.
- Sprinkle with the remaining streusel.
- Bake for about 30-35 min or until toothpick inserted in center comes out clean.
- Cool completely.
- Combine the orange juice and confectioners sugar for the glaze.
- Mix well.
- Turn cake out onto a platter.
- Invert so the streusel is on top.
- Drizzle the glaze over the cake and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 730.69 Kcal (3059 kJ) | ||
| Calories from fat | 359.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39.92g | 61% | |
|---|---|---|---|
| Cholesterol | 111.7mg | 37% | |
| Sodium | 195.96mg | 8% | |
| Potassium | 336.01mg | 7% | |
| Total Carbs | 89.25g | 30% | |
| Sugars | 57.4g | 230% | |
| Dietary Fiber | 4.21g | 17% | |
| Protein | 9.24g | 18% | |
| Vitamin C | 7mg | 12% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2mg | 11% | |
| Calcium | 97.3mg | 10% | |
| Amount Per 100 g | |||
| Calories | 390.66 Kcal (1636 kJ) | ||
| Calories from fat | 192.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.34g | 61% | |
|---|---|---|---|
| Cholesterol | 59.72mg | 37% | |
| Sodium | 104.77mg | 8% | |
| Potassium | 179.65mg | 7% | |
| Total Carbs | 47.72g | 30% | |
| Sugars | 30.69g | 230% | |
| Dietary Fiber | 2.25g | 17% | |
| Protein | 4.94g | 18% | |
| Vitamin C | 3.7mg | 12% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 1.1mg | 11% | |
| Calcium | 52mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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