Directions:
- Mix butter and sugar together. Add cocoa, baking powder, milk, vanilla, salt, and eggs. Last add flour slowly. Refrigerate for 1 hour or until mixture can be rolled into balls. Roll into small balls and coat with powdered sugar. Bake at 350 for 8 to 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 651.5 Kcal (2728 kJ) | ||
| Calories from fat | 246.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.44g | 42% | |
|---|---|---|---|
| Cholesterol | 95.5mg | 32% | |
| Sodium | 1386.4mg | 58% | |
| Potassium | 384.96mg | 8% | |
| Total Carbs | 93.16g | 31% | |
| Sugars | 40.1g | 160% | |
| Dietary Fiber | 5.95g | 24% | |
| Protein | 9.5g | 19% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 3.7mg | 20% | |
| Calcium | 262.6mg | 26% | |
| Amount Per 100 g | |||
| Calories | 377.12 Kcal (1579 kJ) | ||
| Calories from fat | 142.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.88g | 42% | |
|---|---|---|---|
| Cholesterol | 55.28mg | 32% | |
| Sodium | 802.51mg | 58% | |
| Potassium | 222.83mg | 8% | |
| Total Carbs | 53.92g | 31% | |
| Sugars | 23.21g | 160% | |
| Dietary Fiber | 3.44g | 24% | |
| Protein | 5.5g | 19% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 2.1mg | 20% | |
| Calcium | 152mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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