Popsicles Recipe

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Popsicles
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Ingredients
5
Count
Nutrition
41
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Dissolve Jello and sugar in boiling water.
  2. Dissolve Kool-Aid in cold water. Pour Kool-Aid and Jello mixture together.
  3. Pour into small (3 oz) paper cups, ice cube trays, or pop molds.
  4. Freeze until almost firm.
  5. Insert popsicle sticks, party picks, etc. and freeze until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 41.31 Kcal (173 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 84.71mg 4%
Potassium 0.2mg 0%
Total Carbs 10g 3%
Sugars 9.8g 39%
Protein 0.48g 1%
Vitamin C 37.8mg 63%
Calcium 8mg 1%
Amount Per 100 g
Calories 44.08 Kcal (185 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 90.38mg 4%
Potassium 0.21mg 0%
Total Carbs 10.67g 3%
Sugars 10.46g 39%
Protein 0.51g 1%
Vitamin C 40.3mg 63%
Calcium 8.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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