Snickerdoodle Sundaes Recipe

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Snickerdoodle Sundaes
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Ingredients
3
Count
Nutrition
401
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Prepare and bake cookies according to package directions. Set aside 8 cookies (save remaining cookies for another use). Place 2 cookies in each serving bowl. Top with 1/2 cup ice cream; drizzle with 2 tablespoons caramel topping. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 400.88 Kcal (1678 kJ)
Calories from fat 214.41 Kcal
% Daily Value*
Total Fat 23.82g 37%
Cholesterol 66.14mg 22%
Sodium 112.9mg 5%
Potassium 80.81mg 2%
Total Carbs 41.88g 14%
Sugars 35.15g 141%
Dietary Fiber 0.37g 1%
Protein 6.2g 12%
Vitamin C 1.5mg 2%
Iron 0.4mg 2%
Calcium 221.8mg 22%
Amount Per 100 g
Calories 258.7 Kcal (1083 kJ)
Calories from fat 138.36 Kcal
% Daily Value*
Total Fat 15.37g 37%
Cholesterol 42.68mg 22%
Sodium 72.86mg 5%
Potassium 52.15mg 2%
Total Carbs 27.03g 14%
Sugars 22.69g 141%
Dietary Fiber 0.24g 1%
Protein 4g 12%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 143.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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