Directions:
- Bake cookies according to package directions. Remove to a wire rack to cool. Divide cookies among four dessert dishes. Top each with 1/2 cup ice cream; drizzle with chocolate syrup. Garnish with whipped cream and sprinkles if desired. Serve immediately. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3025.08 Kcal (12665 kJ) | ||
| Calories from fat | 553.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.47g | 95% | |
|---|---|---|---|
| Cholesterol | 422.9mg | 141% | |
| Sodium | 104.12mg | 4% | |
| Potassium | 4255.89mg | 91% | |
| Total Carbs | 357.46g | 119% | |
| Sugars | 92.35g | 369% | |
| Dietary Fiber | 48.28g | 193% | |
| Protein | 250.22g | 500% | |
| Vitamin C | 57.2mg | 95% | |
| Vitamin A | 2mg | 67% | |
| Iron | 30.2mg | 168% | |
| Calcium | 471.9mg | 47% | |
| Amount Per 100 g | |||
| Calories | 494.75 Kcal (2071 kJ) | ||
| Calories from fat | 90.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.05g | 95% | |
|---|---|---|---|
| Cholesterol | 69.17mg | 141% | |
| Sodium | 17.03mg | 4% | |
| Potassium | 696.05mg | 91% | |
| Total Carbs | 58.46g | 119% | |
| Sugars | 15.1g | 369% | |
| Dietary Fiber | 7.9g | 193% | |
| Protein | 40.92g | 500% | |
| Vitamin C | 9.4mg | 95% | |
| Vitamin A | 0.3mg | 67% | |
| Iron | 4.9mg | 168% | |
| Calcium | 77.2mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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