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Prep Time: 15 Minutes Cook Time: 9 Minutes |
Ready In: 24 Minutes Servings: 12 |
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Ingredients:
1/2 cup butter (softened) |
1/2 cup shortening |
1 1/2 cups sugar |
2 large eggs |
2 3/4 cups flour |
2 teaspoons cream of tartar |
1 teaspoon baking soda |
1/4 teaspoon salt |
3 tablespoons sugar |
3 teaspoons cinnamon |
Directions:
1. Cream the first four ingredients.
2. In a separate bowl, mix flour, cream of tartar, soda, and salt.
3. Add to creamed mixture.
4. Mix cinnamon and sugar in a small bowl.
5. Shape dough into balls and roll in the cinnamon-sugar mixture.
6. Bake at 400°F for 8-10 minutes.
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