Snakey Cinnamon Rolls Recipe

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Snakey Cinnamon Rolls
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Ingredients
6
Count
Nutrition
72
Calories
Total time
25
Minutes
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Ingredients:

  • rhodes dinner rolls--about 16 rolls defrosted 2 days in refrigerator
  • 3 tbsp cinnamon
  • 1/3 cup brown sugar
  • 2 tbsp cocoa
  • big hand of currants

Directions:

  1. Rolled out on lightly floured counter. Cut into about 20 equal sections (used edge of plastic spatula to cut). Rolled each section into 12 inch ropes= snakes.
  2. Pour the melted butter into a 9 X 13 inch pan. Combine the sugar/cinnamon/cocoa/currants in a wide shallow bowl.
  3. Taking one snake at a time, let it 'swim ' in the butterlake , flip over, and dip into the shallow bowl contents. I later put many snakes into the lake, and as each one was buttery, into the dry combo, and next I coiled the dough up iwith my fingers and placed in the same pan. Continue until all snakes are dressed and coiled. Cover with saran, and set in a place to double in size. ( I use a cold oven, and add a boiling pot of water -Alton Brown method) After 1 hr, I checked for doubling, and reheated the water . Continued rising another 30 mins.
  4. Now preheat the oven to 350 or 325 for glass pans. Bake 25 mins and knock on each roll to check the 'hollow sound'. EACH bun needs to be HOLLOW , not most of them.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.56 Kcal (300 kJ)
Calories from fat 35.57 Kcal
% Daily Value*
Total Fat 3.95g 6%
Cholesterol 10.18mg 3%
Sodium 14.84mg 1%
Potassium 35.15mg 1%
Total Carbs 9.58g 3%
Sugars 7.54g 30%
Dietary Fiber 1.13g 5%
Protein 0.3g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 29mg 3%
Amount Per 100 g
Calories 470.8 Kcal (1971 kJ)
Calories from fat 234.01 Kcal
% Daily Value*
Total Fat 26g 6%
Cholesterol 66.95mg 3%
Sodium 97.64mg 1%
Potassium 231.25mg 1%
Total Carbs 63.03g 3%
Sugars 49.58g 30%
Dietary Fiber 7.45g 5%
Protein 1.96g 1%
Vitamin C 0.5mg 0%
Vitamin A 0.3mg 2%
Iron 1.6mg 1%
Calcium 190.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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