Directions:
- Spread 8 graham cracker halves with marshmallow spread and set aside. Put chocolate in microwave-safe bowl and microwave on high for about 90 seconds, stirring every 30 seconds, until melted and smooth. With an offset spatula or knife, spread melted chocolate on remaining 8 graham cracker halves. Let cool slightly.
- Spoon 1/4 cup rocky road ice cream onto each marshmallow-topped cracker. Top with chocolate-covered graham, chocolate side down, pressing gently. Serve immediately, or wrap in plastic and return to freezer. Sandwiches will keep, frozen, for 2 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 968.94 Kcal (4057 kJ) | ||
| Calories from fat | 426.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.44g | 73% | |
|---|---|---|---|
| Cholesterol | 3.4mg | 1% | |
| Sodium | 884.29mg | 37% | |
| Potassium | 206.79mg | 4% | |
| Total Carbs | 125.6g | 42% | |
| Sugars | 39.78g | 159% | |
| Dietary Fiber | 4.02g | 16% | |
| Protein | 10.06g | 20% | |
| Iron | 5.8mg | 32% | |
| Calcium | 76.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 473.66 Kcal (1983 kJ) | ||
| Calories from fat | 208.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.19g | 73% | |
|---|---|---|---|
| Cholesterol | 1.66mg | 1% | |
| Sodium | 432.28mg | 37% | |
| Potassium | 101.09mg | 4% | |
| Total Carbs | 61.4g | 42% | |
| Sugars | 19.45g | 159% | |
| Dietary Fiber | 1.96g | 16% | |
| Protein | 4.92g | 20% | |
| Iron | 2.8mg | 32% | |
| Calcium | 37.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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