Smooth Peanut Butter Fudge Recipe

Posted by
Rate It!
Smooth Peanut Butter Fudge
Add your photo!
Ingredients
5
Count
Nutrition
85
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 4 cups sugar
  • 1 cup milk
  • 1 tbsp butter

Directions:

  1. Combine sugar and milk in pan and boil until softball stage.
  2. Remove from heat and set pan in a basin of cool water, stirring in remaining ingredients.
  3. Spread in a buttered 9x11 pan.
  4. Cut into 60 pieces.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.06 Kcal (356 kJ)
Calories from fat 40.43 Kcal
% Daily Value*
Total Fat 4.49g 7%
Cholesterol 0.59mg 0%
Sodium 3.37mg 0%
Potassium 70.76mg 2%
Total Carbs 10.11g 3%
Sugars 8.74g 35%
Dietary Fiber 0.69g 3%
Protein 2.19g 4%
Iron 0.2mg 1%
Calcium 9mg 1%
Amount Per 100 g
Calories 405.24 Kcal (1697 kJ)
Calories from fat 192.59 Kcal
% Daily Value*
Total Fat 21.4g 7%
Cholesterol 2.81mg 0%
Sodium 16.05mg 0%
Potassium 337.11mg 2%
Total Carbs 48.14g 3%
Sugars 41.64g 35%
Dietary Fiber 3.28g 3%
Protein 10.43g 4%
Iron 0.8mg 1%
Calcium 42.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top