Smoky Southwestern Grill Recipe

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Ingredients:

Serving

2 pasilla chiles
8 slices bacon , coarsley chopped
4 ciabatta rolls, cut in half or 1 loaf ciabatta
2 tbsp olive oil
12 oz fresh mozzarella cheese , coarsley grated (if watery drain slightly and cut into thin slices rather than grating)
4 oz fresh goat cheese, crumbled or pinched into pea-size pieces
4 slices tomatoes, about 1/4 inch thick

Directions:

Roast peppers by preheating broiler, or over a burner of a gas stove.
Place chiles under broiler or hold one chile with tongs over gas burner flame.
Cook, turning frequently, until skin is charred all over.
Repeat with remaining chile.
Place chiles in resealable plastic bag and set aside 20 minutes.
With small sharp knife scrape off charred skin, cut off stems, then cut chiles into 1/2-inch wide strips.
Set aside.
In large non-stick skillet cook bacon over medium-high heat'til crispy.
Drain on paper towels.
Wipe skillet but don't wash it.
To assemble, pull out some of the center of each roll to create a well.
Brush the outside of each roll half with the oil.
Place bottom 4 pieces on work surface, oiled side dow.
Distribute mozzarella evenly over these pieces, followed by bacon, chiles, goat cheese and tomatoes.
Place remaining 4 pieces of rolls on top, oiled side up.
Using same skillet as before, heat skillet over medium heat 2 minutes.
Place sandwiches in skillet (in batches if necessary) and press firmly with spatula to flatten them slightly.
Cover and cook 3-4 minutes, or'til undersides are golden brown in places and mozzarella has begun to melt.
Uncover and turn sandwiches with spatula, pressing very firmly.
Cover and cook 2-3 minutes, or'til tops are golden brown in places.
Turn sandwiches again, press with spatula, and cook 30 seconds to 1 minutes'til mozzarella has melted completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	548.32 Kcal (2296 kJ)
Calories from fat	356.45 Kcal
		% Daily Value*
Total Fat	39.61g	61%
Cholesterol	82.04mg	27%
Sodium	1102.08mg	46%
Potassium	278.63mg	6%
Total Carbs	5.61g	2%
Sugars	2.23g	9%
Dietary Fiber	1.97g	8%
Protein	43.55g	87%
Vitamin C	3.8mg	6%
Iron	0.6mg	3%
Calcium	1076.6mg	108%

Amount Per 100 g
Calories	269.58 Kcal (1129 kJ)
Calories from fat	175.25 Kcal
		% Daily Value*
Total Fat	19.47g	61%
Cholesterol	40.33mg	27%
Sodium	541.83mg	46%
Potassium	136.99mg	6%
Total Carbs	2.76g	2%
Sugars	1.1g	9%
Dietary Fiber	0.97g	8%
Protein	21.41g	87%
Vitamin C	1.9mg	6%
Iron	0.3mg	3%
Calcium	529.3mg	108%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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