Smoky Bacon Wraps Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

1 lb. sliced bacon
1 package. (16-oz.) minature smoked little smokie sausage links
1 cup packed brown sugar

Directions:

Cut each bacon strip in half widthwise.
Wrap one piece of bacon around each sausage.
Place in a foil-lined 15x10x1-in. baking pan.
Sprinkle with brown sugar.
Bake, uncovered, at 400 degrees for 30-40 minutes or until bacon is crisp and sausage is heated through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	63.85 Kcal (267 kJ)
Calories from fat	37.9 Kcal
		% Daily Value*
Total Fat	4.21g	6%
Sodium	52.22mg	2%
Potassium	61.6mg	1%
Total Carbs	5.24g	2%
Sugars	5.19g	21%
Protein	1.4g	3%
Iron	0.1mg	0%
Calcium	4.8mg	0%

Amount Per 100 g
Calories	398.18 Kcal (1667 kJ)
Calories from fat	236.35 Kcal
		% Daily Value*
Total Fat	26.26g	6%
Sodium	325.62mg	2%
Potassium	384.16mg	1%
Total Carbs	32.69g	2%
Sugars	32.36g	21%
Protein	8.75g	3%
Iron	0.3mg	0%
Calcium	29.8mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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