Directions:
- In a food processor, pulse the trout until just blended. Add the cream cheese and cream and pulse the trout until just smooth. Add the lemon juice, salt, pepper and chives. Set aside.
- Serve a dollop with each corn dill muffin and garnish as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 716.6 Kcal (3000 kJ) | ||
| Calories from fat | 544.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.46g | 93% | |
|---|---|---|---|
| Cholesterol | 250.87mg | 84% | |
| Sodium | 457.73mg | 19% | |
| Potassium | 725.41mg | 15% | |
| Total Carbs | 7.68g | 3% | |
| Sugars | 4.4g | 18% | |
| Protein | 37.31g | 75% | |
| Vitamin C | 13.6mg | 23% | |
| Iron | 2.8mg | 16% | |
| Calcium | 195.9mg | 20% | |
| Amount Per 100 g | |||
| Calories | 225.23 Kcal (943 kJ) | ||
| Calories from fat | 171.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19g | 93% | |
|---|---|---|---|
| Cholesterol | 78.85mg | 84% | |
| Sodium | 143.87mg | 19% | |
| Potassium | 228mg | 15% | |
| Total Carbs | 2.41g | 3% | |
| Sugars | 1.38g | 18% | |
| Protein | 11.73g | 75% | |
| Vitamin C | 4.3mg | 23% | |
| Iron | 0.9mg | 16% | |
| Calcium | 61.6mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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