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Smoked Salmon with Crème Fraîche Sauce on Shallot Toasts Recipe

Smoked Salmon with Crème Fraîche Sauce on Shallot Toasts Recipe

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Smoked Salmon with Crème Fraîche Sauce on Shallot Toasts

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Ingredients:

Serving

2 cups creme fraiche or sour cream
3 tbsp dijon mustard
1/2 cup chopped fresh dill
1 tsp kosher salt
2 loaves thinly sliced white bread
4 shallots, peeled and halved
1 side presliced smoked salmon (about 1 1/2 lb)
4 lemons, halved and sliced

Directions:

Combine the creme fraîche, mustard, dill, and salt. Cover and refrigerate up to 1 day ahead.Heat broiler. Arrange the bread slices on baking sheets. Toast until lightly browned; turn and toast the other sides. Remove from oven and rub 1 side of the toasts with a cut shallot. Cut each slice into 4 triangles. Serve with the salmon, sauce, toasts, and lemon slices.Note: Salmon is expensive, but it's elegant when served on a big platter and guests make their own open-face sandwiches. Mix leftover salmon and sauce with cooked spaghetti the next day.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	63.32 Kcal (265 kJ)
Calories from fat	39.79 Kcal
		% Daily Value*
Total Fat	4.42g	7%
Cholesterol	4.96mg	2%
Sodium	109.58mg	5%
Potassium	65.2mg	1%
Total Carbs	4.74g	2%
Sugars	1.84g	7%
Dietary Fiber	0.89g	4%
Protein	1.52g	3%
Vitamin C	5.4mg	9%
Iron	0.4mg	2%
Calcium	32.6mg	3%

Amount Per 100 g
Calories	98.13 Kcal (411 kJ)
Calories from fat	61.66 Kcal
		% Daily Value*
Total Fat	6.85g	7%
Cholesterol	7.68mg	2%
Sodium	169.82mg	5%
Potassium	101.03mg	1%
Total Carbs	7.34g	2%
Sugars	2.85g	7%
Dietary Fiber	1.38g	4%
Protein	2.35g	3%
Vitamin C	8.4mg	9%
Iron	0.6mg	2%
Calcium	50.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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