Smoked Salmon, Squaquerone Cheese, Red Onion, and Arugula (Emeril Lagasse) Recipe

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Smoked Salmon, Squaquerone Cheese, Red Onion, and Arugula (Emeril Lagasse)
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Ingredients:

Directions:

  1. In a mixing bowl, combine the cream cheese, sour cream, buttermilk, yogurt, 1 tablespoon olive oil, and lemon juice, Mix until smooth. Season with salt and pepper. Spread the griddle bread with the cheese. Layer the bread with the salmon, red onion and arugula. Top with another slice of bread and place on a plate.. Garnish with parsley and Essence.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 676.61 Kcal (2833 kJ)
Calories from fat 358.45 Kcal
% Daily Value*
Total Fat 39.83g 61%
Cholesterol 99.59mg 33%
Sodium 1628.75mg 68%
Potassium 518.4mg 11%
Total Carbs 48g 16%
Sugars 9.35g 37%
Dietary Fiber 2.55g 10%
Protein 36.07g 72%
Vitamin C 3.3mg 6%
Iron 3.2mg 18%
Calcium 307.6mg 31%
Amount Per 100 g
Calories 178.52 Kcal (747 kJ)
Calories from fat 94.58 Kcal
% Daily Value*
Total Fat 10.51g 61%
Cholesterol 26.28mg 33%
Sodium 429.75mg 68%
Potassium 136.78mg 11%
Total Carbs 12.66g 16%
Sugars 2.47g 37%
Dietary Fiber 0.67g 10%
Protein 9.52g 72%
Vitamin C 0.9mg 6%
Iron 0.9mg 18%
Calcium 81.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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