Slushy Whiskey Sours Recipe

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Slushy Whiskey Sours
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Ingredients:

Directions:

  1. Combine first 5 ingredients; freeze overnight or up to 1 month.
  2. To serve, stir well until the mixture is slushy and garnish if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.43 Kcal (333 kJ)
Calories from fat 0.32 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 11.54mg 0%
Potassium 75.63mg 2%
Total Carbs 11.16g 4%
Sugars 10.95g 44%
Dietary Fiber 0.11g 0%
Protein 0.21g 0%
Vitamin C 15.2mg 25%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 60.6 Kcal (254 kJ)
Calories from fat 0.24 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 8.81mg 0%
Potassium 57.7mg 2%
Total Carbs 8.52g 4%
Sugars 8.35g 44%
Dietary Fiber 0.08g 0%
Protein 0.16g 0%
Vitamin C 11.6mg 25%
Calcium 5.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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