Directions:
- You will need.
- 1 Large Slow Cooker.
- 1 Souffle Dish, that is able to fit Inside the slow cooker.
- Tin Foil twisted and shaped like an 'O.
- 'In Bowl mix the brownie Mix, and 1/2 c vege oil and add 1/4 C creme De minth or water with Mint Extract and the 2 eggs, Blend with an electric mixter until combined.
- Chop the andes candies and fold into the batter.
- Fold the brownies in a souflee Dish that has been sprayed with cooking spray ( a smaller size that will fit inside your slow cooker).
- In a small bowl Mix the cream cheese 1 Egg and 1/2 Cup Sugar and 2 Tbsp Creme de menth or same amount of water and Mint Extract and blend until combined.
- Then using a knife swirl the cream cheese mixture into the brownie mixture to get swirly designs,.
- Before placing the brownie dish in the slow cooker. make a ring with tin foil and place at the base of the slow cooker.
- Under the lid of the Slow cooker place paper towels on the top under the Lid so that the brownies dont steam.
- Cook on low for 4-6 Hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 575.33 Kcal (2409 kJ) | ||
| Calories from fat | 520.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 57.8g | 89% | |
|---|---|---|---|
| Cholesterol | 122.76mg | 41% | |
| Sodium | 47.16mg | 2% | |
| Potassium | 45.84mg | 1% | |
| Total Carbs | 15.33g | 5% | |
| Sugars | 14.7g | 59% | |
| Protein | 4.29g | 9% | |
| Iron | 0.7mg | 4% | |
| Calcium | 18.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 561.3 Kcal (2350 kJ) | ||
| Calories from fat | 507.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.39g | 89% | |
|---|---|---|---|
| Cholesterol | 119.77mg | 41% | |
| Sodium | 46.01mg | 2% | |
| Potassium | 44.72mg | 1% | |
| Total Carbs | 14.96g | 5% | |
| Sugars | 14.34g | 59% | |
| Protein | 4.19g | 9% | |
| Iron | 0.6mg | 4% | |
| Calcium | 18.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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