Slow Cooked Taos Taco Stew Recipe

Posted by
Rate It!
Slow Cooked Taos Taco Stew
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place all ingredients in a crock pot.
  2. Cook 8-10 hours on low.
  3. Serve with tortillas or tortilla chips.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.86 Kcal (1188 kJ)
Calories from fat 45.28 Kcal
% Daily Value*
Total Fat 5.03g 8%
Cholesterol 44.59mg 15%
Sodium 891.29mg 37%
Potassium 845.96mg 18%
Total Carbs 39.79g 13%
Sugars 5.4g 22%
Dietary Fiber 8.27g 33%
Protein 24.35g 49%
Vitamin C 32.3mg 54%
Iron 2mg 11%
Calcium 86.8mg 9%
Amount Per 100 g
Calories 74.62 Kcal (312 kJ)
Calories from fat 11.9 Kcal
% Daily Value*
Total Fat 1.32g 8%
Cholesterol 11.72mg 15%
Sodium 234.3mg 37%
Potassium 222.38mg 18%
Total Carbs 10.46g 13%
Sugars 1.42g 22%
Dietary Fiber 2.18g 33%
Protein 6.4g 49%
Vitamin C 8.5mg 54%
Iron 0.5mg 11%
Calcium 22.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top