Slice-and-Bake Chocolate Chip Shortbread Recipe

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Slice-and-Bake Chocolate Chip Shortbread
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Ingredients
7
Count
Nutrition
4981
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Beat butter at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating until mixture is smooth. Stir in chocolate morsels and vanilla.
  2. Stir together flour, baking powder, and salt. Gradually add to butter mixture, beating at low speed until blended.
  3. Shape dough into 3 (10-inch) logs; wrap logs separately in wax paper, and chill 4 hours. Cut each log into 28 slices, and place slices 1 inch apart on lightly greased baking sheets.
  4. Bake at 350° for 10 to 12 minutes or until edges are golden. Cool on wire racks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4980.82 Kcal (20854 kJ)
Calories from fat 2742.88 Kcal
% Daily Value*
Total Fat 304.76g 469%
Cholesterol 488.05mg 163%
Sodium 2942.75mg 123%
Potassium 6000.91mg 128%
Total Carbs 514.12g 171%
Sugars 210.38g 842%
Dietary Fiber 10.36g 41%
Protein 52.08g 104%
Vitamin A 2.3mg 76%
Iron 3.7mg 21%
Calcium 344mg 34%
Amount Per 100 g
Calories 506.33 Kcal (2120 kJ)
Calories from fat 278.83 Kcal
% Daily Value*
Total Fat 30.98g 469%
Cholesterol 49.61mg 163%
Sodium 299.15mg 123%
Potassium 610.03mg 128%
Total Carbs 52.26g 171%
Sugars 21.39g 842%
Dietary Fiber 1.05g 41%
Protein 5.29g 104%
Vitamin A 0.2mg 76%
Iron 0.4mg 21%
Calcium 35mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 124.2
    Points
  • 138
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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