Chocolate Chip Shortbread Cookie Logs Recipe

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Chocolate Chip Shortbread Cookie Logs
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Ingredients:

  • 1/2 cup sifted confectioners' sugar
  • 2 cups miniature semisweet chocolate chips
  • 1 tbsp shortening
  • 3/4 cup finely chopped walnuts

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  2. Cream together butter and confectioners' sugar until smooth. Stir in vanilla. Mix in the flour, and then one cup of the chocolate chips. Shape dough into 2x1/2 inch logs. Place logs 2 inches apart on prepared cookie sheets.
  3. Bake for 10 to 13 minutes in preheated oven, or until firm. Let cookies cool completely before removing from pan (shortbread is brittle).
  4. Melt the remaining 1 cup chocolate chips and shortening over a double boiler, stirring frequently until smooth. Dip one end of each cookie into the chocolate, then into the nuts. Place onto waxed paper until set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 810.55 Kcal (3394 kJ)
Calories from fat 572.59 Kcal
% Daily Value*
Total Fat 63.62g 98%
Cholesterol 122.01mg 41%
Sodium 8.06mg 0%
Potassium 204.63mg 4%
Total Carbs 49.98g 17%
Sugars 0.37g 1%
Dietary Fiber 3.52g 14%
Protein 12.44g 25%
Vitamin C 0.5mg 1%
Vitamin A 0.6mg 19%
Iron 1.3mg 7%
Calcium 37.4mg 4%
Amount Per 100 g
Calories 551.63 Kcal (2310 kJ)
Calories from fat 389.68 Kcal
% Daily Value*
Total Fat 43.3g 98%
Cholesterol 83.04mg 41%
Sodium 5.48mg 0%
Potassium 139.26mg 4%
Total Carbs 34.01g 17%
Sugars 0.25g 1%
Dietary Fiber 2.39g 14%
Protein 8.47g 25%
Vitamin C 0.3mg 1%
Vitamin A 0.4mg 19%
Iron 0.9mg 7%
Calcium 25.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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