Slam Dunk Crab Dip Recipe

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Slam Dunk Crab Dip
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Ingredients
7
Count
Nutrition
135
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix cream cheese and 1/2 and 1/2 until smooth. Stir in the rest of ingredients.
  2. Refrigerate until serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.56 Kcal (563 kJ)
Calories from fat 100.71 Kcal
% Daily Value*
Total Fat 11.19g 17%
Cholesterol 33.98mg 11%
Sodium 94.7mg 4%
Potassium 63.96mg 1%
Total Carbs 2.15g 1%
Sugars 1.15g 5%
Dietary Fiber 0.16g 1%
Protein 6.27g 13%
Vitamin C 6.3mg 11%
Calcium 37.4mg 4%
Amount Per 100 g
Calories 209.66 Kcal (878 kJ)
Calories from fat 156.92 Kcal
% Daily Value*
Total Fat 17.44g 17%
Cholesterol 52.95mg 11%
Sodium 147.55mg 4%
Potassium 99.66mg 1%
Total Carbs 3.35g 1%
Sugars 1.79g 5%
Dietary Fiber 0.24g 1%
Protein 9.77g 13%
Vitamin C 9.9mg 11%
Iron 0.1mg 0%
Calcium 58.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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