Skordalia (Potato Garlic Spread) Recipe

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Skordalia (Potato Garlic Spread)
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Ingredients:

  • 6 garlic cloves
  • 1/4 cup olive oil
  • 1 tbsp lemon juice
  • 1 1/2 tsp salt (or to taste depending on broth used)
  • 1/4-1/2 cup chicken broth

Directions:

  1. Press garlic and stir into mashed potatoes.
  2. With a fork, beat in oil and lemon juice a few teaspoons at a time. Then do the same with the broth. It should be very smooth and creamy by this point.
  3. Salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.38 Kcal (2836 kJ)
Calories from fat 168.4 Kcal
% Daily Value*
Total Fat 18.71g 29%
Sodium 1644.76mg 69%
Potassium 1094.95mg 23%
Total Carbs 116.42g 39%
Sugars 25.01g 100%
Dietary Fiber 10.04g 40%
Protein 10.28g 21%
Vitamin C 30.7mg 51%
Iron 5.1mg 28%
Calcium 162.5mg 16%
Amount Per 100 g
Calories 121.29 Kcal (508 kJ)
Calories from fat 30.15 Kcal
% Daily Value*
Total Fat 3.35g 29%
Sodium 294.49mg 69%
Potassium 196.05mg 23%
Total Carbs 20.84g 39%
Sugars 4.48g 100%
Dietary Fiber 1.8g 40%
Protein 1.84g 21%
Vitamin C 5.5mg 51%
Iron 0.9mg 28%
Calcium 29.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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