Skirt Steak for Fajitas Recipe

Posted by
Rate It!
Skirt Steak for Fajitas
Add your photo!
Ingredients
9
Count
Nutrition
53
Calories
Total time
150
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Mix marinade ingredients in bag or bowl and put steak in to marinade in fridge for 1-2 hours
  2. I put mine in large freezer bag and flipped every 30 minutes.
  3. Saute onions and GBP to taste, set aside.
  4. Cook marinated meat on grill for 7-8 minutes on each side.
  5. Cut against the grain for serving.
  6. Serve with tortillas and sauteed veggies.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.15 Kcal (223 kJ)
Calories from fat 20.21 Kcal
% Daily Value*
Total Fat 2.25g 3%
Cholesterol 1.44mg 0%
Sodium 1079.25mg 45%
Potassium 96.26mg 2%
Total Carbs 6.62g 2%
Sugars 2.1g 8%
Dietary Fiber 0.36g 1%
Protein 2.33g 5%
Vitamin C 7.3mg 12%
Iron 0.7mg 4%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 75.19 Kcal (315 kJ)
Calories from fat 28.58 Kcal
% Daily Value*
Total Fat 3.18g 3%
Cholesterol 2.04mg 0%
Sodium 1526.69mg 45%
Potassium 136.16mg 2%
Total Carbs 9.37g 2%
Sugars 2.97g 8%
Dietary Fiber 0.52g 1%
Protein 3.3g 5%
Vitamin C 10.3mg 12%
Iron 0.9mg 4%
Calcium 18.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top