Directions:
- Melt butter in a 12-inch skillet over medium-high heat; add apples and remaining ingredients. Sauté 15 to 20 minutes or until apples are tender.
- Skillet-Fried Balsamic Apples and Sweet Onion: Omit apple pie spice. Melt butter in a large skillet over medium-high heat; add 2 large sweet onions, sliced, and sauté 5 minutes. Add apples, brown sugar, and 1/4 cup balsamic vinegar, and sauté 15 to 20 minutes or until apples are tender. Makes 6 servings. Prep: 15 min., Cook: 20 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1402.32 Kcal (5871 kJ) | ||
| Calories from fat | 310.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.51g | 53% | |
|---|---|---|---|
| Cholesterol | 91.59mg | 31% | |
| Sodium | 56.16mg | 2% | |
| Potassium | 1298.07mg | 28% | |
| Total Carbs | 288.54g | 96% | |
| Sugars | 245.02g | 980% | |
| Dietary Fiber | 20.41g | 82% | |
| Protein | 0.43g | 1% | |
| Vitamin C | 52.9mg | 88% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 1.5mg | 8% | |
| Calcium | 234.6mg | 23% | |
| Amount Per 100 g | |||
| Calories | 115.39 Kcal (483 kJ) | ||
| Calories from fat | 25.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.84g | 53% | |
|---|---|---|---|
| Cholesterol | 7.54mg | 31% | |
| Sodium | 4.62mg | 2% | |
| Potassium | 106.81mg | 28% | |
| Total Carbs | 23.74g | 96% | |
| Sugars | 20.16g | 980% | |
| Dietary Fiber | 1.68g | 82% | |
| Protein | 0.04g | 1% | |
| Vitamin C | 4.4mg | 88% | |
| Iron | 0.1mg | 8% | |
| Calcium | 19.3mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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