Simple Salami Roll-Ups Recipe

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Simple Salami Roll-Ups
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Ingredients
3
Count
Nutrition
129
Calories
Total time
15
Minutes
Comments Print recipe

Ingredients:

  • 1 (1/2 lb) package salami
  • 1 (16 oz) jar pepperoncini peppers
  • 1 (7 oz) package cream cheese

Directions:

  1. Remove the stems& seeds from the peppers& cut in half length-wise.
  2. Take one piece of salami& spread cream cheese down the center.
  3. Add a slice of pepper to the cream cheese& roll up the salami to enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.57 Kcal (538 kJ)
Calories from fat 98.47 Kcal
% Daily Value*
Total Fat 10.94g 17%
Cholesterol 35.32mg 12%
Sodium 559.5mg 23%
Potassium 89.17mg 2%
Total Carbs 1.12g 0%
Sugars 0.99g 4%
Protein 6.07g 12%
Iron 0.9mg 5%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 251.99 Kcal (1055 kJ)
Calories from fat 193 Kcal
% Daily Value*
Total Fat 21.44g 17%
Cholesterol 69.22mg 12%
Sodium 1096.63mg 23%
Potassium 174.78mg 2%
Total Carbs 2.2g 0%
Sugars 1.94g 4%
Protein 11.89g 12%
Iron 1.8mg 5%
Calcium 10.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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