Directions:
- Preheat oven to 225 degrees.
- Mix egg whites, cream of tartar, vanilla, and salt together on high speed till frothy and bubbling.
- Next gradually add sugar 1/4 c at a time until completely mixed.
- Continue beating mixture for another 5 minutes or until it is forming stiff peaks.
- Spoon out mixture onto a foil lined cookie sheet.
- Bake for 2 hours, checking to see that the cookies are golden.
- Turn oven off and then open the door to let the heat out and the cookie to dry completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 28.25 Kcal (118 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 53.52mg | 2% | |
| Potassium | 22.83mg | 0% | |
| Total Carbs | 6.13g | 2% | |
| Sugars | 5.98g | 24% | |
| Protein | 0.97g | 2% | |
| Calcium | 0.7mg | 0% | |
| Amount Per 100 g | |||
| Calories | 188.06 Kcal (787 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 356.31mg | 2% | |
| Potassium | 151.97mg | 0% | |
| Total Carbs | 40.8g | 2% | |
| Sugars | 39.79g | 24% | |
| Protein | 6.44g | 2% | |
| Calcium | 4.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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