Simple Chicken Pot Pie Recipe

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Simple Chicken Pot Pie
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Ingredients
10
Count
Nutrition
673
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. Combine first six ingredients in large
  3. Saucepan. Bring to boil, stirring occasionally.
  4. Mix remaining ingredients to form thin batter.
  5. Put chicken mixture in greased 9x13 pan.
  6. Top with batter.
  7. Bake 30-35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 672.74 Kcal (2817 kJ)
Calories from fat 331.49 Kcal
% Daily Value*
Total Fat 36.83g 57%
Cholesterol 68.85mg 23%
Sodium 1592.31mg 66%
Potassium 643.8mg 14%
Total Carbs 56.15g 19%
Sugars 5.8g 23%
Dietary Fiber 3.37g 13%
Protein 30.6g 61%
Vitamin C 10.8mg 18%
Iron 3.6mg 20%
Calcium 148.8mg 15%
Amount Per 100 g
Calories 178.27 Kcal (746 kJ)
Calories from fat 87.84 Kcal
% Daily Value*
Total Fat 9.76g 57%
Cholesterol 18.24mg 23%
Sodium 421.96mg 66%
Potassium 170.6mg 14%
Total Carbs 14.88g 19%
Sugars 1.54g 23%
Dietary Fiber 0.89g 13%
Protein 8.11g 61%
Vitamin C 2.9mg 18%
Iron 1mg 20%
Calcium 39.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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