Directions:
- Stir together 4 cups chopped cooked shrimp, 3/4 cup mayonnaise, 4 thinly sliced green onions, 2 diced celery ribs, 2 tsp. grated lemon rind, 1/2 tsp. ground red pepper, and salt and black pepper to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3269.56 Kcal (13689 kJ) | ||
| Calories from fat | 1892.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 210.28g | 324% | |
|---|---|---|---|
| Cholesterol | 1420.1mg | 473% | |
| Sodium | 4368.69mg | 182% | |
| Potassium | 2220.13mg | 47% | |
| Total Carbs | 125.41g | 42% | |
| Sugars | 14.39g | 58% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 200.32g | 401% | |
| Vitamin C | 27.5mg | 46% | |
| Iron | 10.3mg | 57% | |
| Calcium | 663.8mg | 66% | |
| Amount Per 100 g | |||
| Calories | 276.32 Kcal (1157 kJ) | ||
| Calories from fat | 159.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.77g | 324% | |
|---|---|---|---|
| Cholesterol | 120.02mg | 473% | |
| Sodium | 369.21mg | 182% | |
| Potassium | 187.63mg | 47% | |
| Total Carbs | 10.6g | 42% | |
| Sugars | 1.22g | 58% | |
| Dietary Fiber | 0.09g | 4% | |
| Protein | 16.93g | 401% | |
| Vitamin C | 2.3mg | 46% | |
| Iron | 0.9mg | 57% | |
| Calcium | 56.1mg | 66% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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