Directions:
- Place crumbs and almonds into bowl and mix with melted butter.
- Stir until mixed well.
- Press into bottom and side of an 8 inch springform pan.
- Refrigerate 15 minutes before filling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.29 Kcal (2618 kJ) | ||
| Calories from fat | 348.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.69g | 60% | |
|---|---|---|---|
| Cholesterol | 51.14mg | 17% | |
| Sodium | 498.94mg | 21% | |
| Potassium | 146.01mg | 3% | |
| Total Carbs | 62.89g | 21% | |
| Sugars | 14.56g | 58% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 7.35g | 15% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.1mg | 17% | |
| Calcium | 53.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 535.02 Kcal (2240 kJ) | ||
| Calories from fat | 297.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.11g | 60% | |
|---|---|---|---|
| Cholesterol | 43.76mg | 17% | |
| Sodium | 426.91mg | 21% | |
| Potassium | 124.93mg | 3% | |
| Total Carbs | 53.81g | 21% | |
| Sugars | 12.46g | 58% | |
| Dietary Fiber | 2.24g | 10% | |
| Protein | 6.29g | 15% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.6mg | 17% | |
| Calcium | 46.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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