Sherry Dijon Vinaigrette Recipe

Posted by
Rate It!
Sherry Dijon Vinaigrette
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients in a chopper or blender.
  2. Pulse to combine and serve. Will keep in refrigerator for one week.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 20.44 Kcal (86 kJ)
Calories from fat 6.1 Kcal
% Daily Value*
Total Fat 0.68g 1%
Sodium 1570.49mg 65%
Potassium 52.66mg 1%
Total Carbs 3.85g 1%
Sugars 0.22g 1%
Dietary Fiber 0.71g 3%
Protein 1.02g 2%
Vitamin C 2.2mg 4%
Iron 0.5mg 3%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 43.69 Kcal (183 kJ)
Calories from fat 13.04 Kcal
% Daily Value*
Total Fat 1.45g 1%
Sodium 3356.81mg 65%
Potassium 112.55mg 1%
Total Carbs 8.23g 1%
Sugars 0.46g 1%
Dietary Fiber 1.53g 3%
Protein 2.18g 2%
Vitamin C 4.6mg 4%
Iron 1mg 3%
Calcium 48.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top