Semolina With Cocoa Recipe

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Semolina With Cocoa
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Ingredients:

Directions:

  1. Put milk, semolina, sugar, and vanilla extract in a pot and start cooking on medium until it thickens. Taste it at this point, and if it is not sweet enough for you add more more sugar and mix well.
  2. Pour half of it into glasses or bowls half way up.
  3. Add cocoa powder to the remaining mix in the pot and stir well.
  4. Add the cocoa semolina on top of glasses or bowls.
  5. Sprinkle Coconut and nuts on top.
  6. Let them cool down at room temperature and then refrigerate.
  7. Serve them cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 187.86 Kcal (787 kJ)
Calories from fat 2.73 Kcal
% Daily Value*
Total Fat 0.3g 0%
Cholesterol 3.06mg 1%
Sodium 64.99mg 3%
Potassium 288.67mg 6%
Total Carbs 38.32g 13%
Sugars 22.4g 90%
Dietary Fiber 1.06g 4%
Protein 7.44g 15%
Iron 0.9mg 5%
Calcium 191.4mg 19%
Amount Per 100 g
Calories 98.9 Kcal (414 kJ)
Calories from fat 1.44 Kcal
% Daily Value*
Total Fat 0.16g 0%
Cholesterol 1.61mg 1%
Sodium 34.21mg 3%
Potassium 151.98mg 6%
Total Carbs 20.18g 13%
Sugars 11.8g 90%
Dietary Fiber 0.56g 4%
Protein 3.92g 15%
Iron 0.5mg 5%
Calcium 100.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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