Main
Recipes
Seared Beef Carpaccio with Shaved Fresh Artichokes and a Drizzle of Truffle Oil (Emeril Lagasse) Recipe

Seared Beef Carpaccio with Shaved Fresh Artichokes and a Drizzle of Truffle Oil (Emeril Lagasse) Recipe

Posted by

Rate It!

Seared Beef Carpaccio with Shaved Fresh Artichokes and a Drizzle of Truffle Oil (Emeril Lagasse)

Add your photo!

Ingredients

Count

Nutrition

Calories

Total time

Minutes

Comments Print recipe

Ingredients:

Serving

Directions:

Season the tenderloin with olive oil and Creole seasoning. Heat a medium skillet over medium heat. Add the tenderloin and sear for 2 minutes on each side. Remove from the heat and cool completely. Wrap tightly in plastic wrap and place in the freezer and freeze for 1 hour. Remove from the freezer and slice into 6 equal pieces. Place each piece between 2 sheets of plastic wrap. Using a meat mallet, pound out each piece very thin. **Keep between the plastic wrap until ready to use. Place in the refrigerator until ready to use. Trim off the leaves of the artichokes. Using a mandoline, slice the artichoke into thin slices. Lightly toss the artichokes with lemon juice to prevent browning. Season with salt and pepper. To serve, place the carpaccio over each serving plate. Place a thin layer of the artichokes over the meat. Garnish with a drizzle of the truffle oil and the cheese.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	68.94 Kcal (289 kJ)
Calories from fat	28.07 Kcal
		% Daily Value*
Total Fat	3.12g	5%
Cholesterol	12.76mg	4%
Sodium	99.5mg	4%
Potassium	180.41mg	4%
Total Carbs	5.13g	2%
Sugars	0.57g	2%
Dietary Fiber	2.28g	9%
Protein	5.77g	12%
Vitamin C	7.7mg	13%
Iron	0.6mg	3%
Calcium	20.9mg	2%

Amount Per 100 g
Calories	111.78 Kcal (468 kJ)
Calories from fat	45.51 Kcal
		% Daily Value*
Total Fat	5.06g	5%
Cholesterol	20.69mg	4%
Sodium	161.33mg	4%
Potassium	292.52mg	4%
Total Carbs	8.32g	2%
Sugars	0.93g	2%
Dietary Fiber	3.69g	9%
Protein	9.36g	12%
Vitamin C	12.5mg	13%
Iron	0.9mg	3%
Calcium	33.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Beef Tenderloin With Gorgonzola Sauce

Beef tenderloin , trimmed of fat, Apple cider vinegar and 13 more..
Persian Shish Kabob

Beef tenderloin, Onion, chopped, Salt, Ground black pepper and 1 more..
Murphy Steaks

Beef tenderloin steaks and 3 more..
The Devil's Beef Tub

Beef tenderloin , about 3 1/2 lb, Olive oil, Salt and 7 more..
Hearty Beef Stroganoff

Beef tenderloin , cut into 1/4-inch strips, Flour, Salt and 11 more..
Tenderloin Steaks With Gorgonzola

Beef tenderloin steaks, 1 1/2 inches thick, at room tempe... and 5 more..
Beef Strip Salad

Beef tenderloin and 9 more..
Beef Tenderloin With Cabernet Sauce

Beef tenderloin, Garlic clove, minced, Sea salt and 9 more..