46 yuan yang Recipes

  • Red and White Prawns (Shrimp) With Green Vegetables (Yuan Yang X
    prawns (shrimp uncooked 1lb), salt, egg white and
    11 More
    prawns (shrimp uncooked 1lb), salt, egg white, cornflour (cornstarch mix with water to make paste), snow peas (6oz mangetout), vegetable oil (about - 1 pint 21/2 cups), salt, light brown sugar, spring onion (finely chopped ), ginger (finely chopped ), light soy sauce, dry sherry (or chinese rice wine), chili bean sauce, tomato puree (paste)
    30 min, 14 ingredients
  • Yang Chow Fried Rice
    light sesame oil, minced fresh ginger and
    13 More
    light sesame oil, minced fresh ginger, garlic cloves, minced, red bell pepper, finely diced, red onion, finely diced, frozen peas, diced ham, shrimp, peeled deveined (16-20 count ), eggs, beaten and scrambled in large curds, cooked jasmine rice, scallions, white and green parts, thinly sliced, chinese five spice powder, kosher salt, dried red chilies or 2 -4 tsp szechuan peppercorns, cracked black pepper
    35 min, 15 ingredients
  • Yang Chow Fried Rice
    canola oil, divided, eggs, lightly beaten and divided and
    10 More
    canola oil, divided, eggs, lightly beaten and divided, fresh ground black pepper, divided, salt, sliced green onions, divided, grated peeled fresh ginger, garlic cloves, minced, cooked short-grain white rice, chilled, low sodium soy sauce, salt, frozen green peas, thawed, chopped fresh cilantro
    37 min, 12 ingredients
  • Yang Chow Fried Rice
    cooked leftover jasmine rice (overnight in fridge is bett... and
    13 More
    cooked leftover jasmine rice (overnight in fridge is better) or use any leftover rice with grains well separated., shrimps, shelled and deveined, honeycured ham, cubed, eggs, beaten, scrambled and chopped, frozen peas and carrots, stalks green onion, minced, garlic, minced, scallion, minced, kosher salt, freshly ground black pepper, cornstarch, cooking oil, soy sauce, sesame oil
    15 min, 14 ingredients
  • Yang Chow Fried Rice
    canola oil, divided, eggs, lightly beaten and divided and
    10 More
    canola oil, divided, eggs, lightly beaten and divided, freshly ground black pepper, divided, salt, sliced green onions, divided, grated peeled fresh ginger, garlic cloves, minced, cooked short-grain rice, chilled, lower-sodium soy sauce, salt, frozen green peas, thawed, chopped fresh cilantro
    12 ingredients
  • He Jia Tuan Yuan (Tofu Ball Soup for Lunar Chinese New Year)
    soft tofu, ground pork, cornstarch, egg and
    8 More
    soft tofu, ground pork, cornstarch, egg, chicken bouillon granules (optional), salt, water, vegetable oil, dried shrimp, fresh pea vine shoots, trimmed, chicken bouillon granules, salt
    45 min, 12 ingredients
  • Tang Yuan
    glutinous-rice flour, brown sugar, water
    40 min, 3 ingredients
  • Yin-Yang Salmon
    hot red pepper sauce, brown sugar , or to taste, butter and
    7 More
    hot red pepper sauce, brown sugar , or to taste, butter, honey, fresh lemon juice, olive oil, boneless salmon fillet, chopped green onions, salt, freshly ground black pepper
    40 min, 10 ingredients
  • Gai Yang
    whole chicken breast or combination of breast and legs and
    5 More
    whole chicken breast or combination of breast and legs, whole black peppercorns, ground with a mortar and pestle or in an electric coffee/spice grinder, garlic cloves, minced, chopped well-washed coriander roots (from about 2 bunches), minces, asian fish sauce (preferably naam pla), well-stirred canned unsweetened coconut milk
    6 ingredients
  • Yin & Yang
    ritz cracker, cool whip (rediwhip can be used instead)
    1 min, 2 ingredients
  • Hong Kong Yuan Yang Tea Hong Kong Yuan Yang Tea
    water and
    4 More
    water, black tea leaves (or six black tea bags, strings removed), evaporated milk (or use sweetened condensed milk), sugar, strong coffee
    15 min, 5 ingredients
  • Yang-Yang Crispy Beef Yang-Yang Crispy Beef
    peanut oil, for frying and
    10 More
    peanut oil, for frying, sirloin steak, pounded 1/4-inch thick and finely sliced into strips, cornstarch, sea salt, sweet chili sauce, light soy sauce, orange , juice and zest, head romaine lettuce, shredded, cucumber, sliced in half , seeds removed, thinly sliced into half moons, rice wine vinegar, scallion , thinly sliced on the bias, for garnish
    30 min, 11 ingredients
  • Yang Rou Hui Mian (Hui Style Lamb Noodle Soup) Yang Rou Hui Mian (Hui Style Lamb Noodle Soup)
    vegetable oil, ginger, minced, garlic, minced and
    9 More
    vegetable oil, ginger, minced, garlic, minced, boneless lamb, fat trimmed, cut into bite-size pieces, salt, tomatoes, chopped, water, spinach or 1 cup baby or 1 cup chard leaves, chopped and packed into measuring cup, wide egg noodles or 3/4 lb fresh lasagna noodles, cut into 1-inch sections, cilantro leaf, minced, chinkiang vinegar (optional), soy sauce (optional)
    50 min, 12 ingredients
  • Yang Rou Chuan (Spicy Lamb Kebabs) Yang Rou Chuan (Spicy Lamb Kebabs)
    bamboo skewers, boneless leg of lamb and
    7 More
    bamboo skewers, boneless leg of lamb, vegetable oil or 1/4 cup sesame oil, cumin powder, chili powder, ground black pepper, ground szechuan peppercorns, granulated fresh garlic, salt
    25 min, 9 ingredients
  • Yam Makeua Yang Yam Makeua Yang
    narrow asian eggplants (about 5 to 6 medium) and
    7 More
    narrow asian eggplants (about 5 to 6 medium), sliced shallots (about 2 large), separated into rings, coarsely torn vietnamese coriander leaves , or 1/4 cup coarsely torn regular fresh coriander leaves and 1/4 cup chopped fresh mint leaves, fresh lime juice, asian fish sauce (preferably naam pla), sugar, fresh red or green thai (bird) chile or serrano chili, minced (wear rubber gloves), head bibb lettuce, separated into leaves, rinsed , and spun dry
    8 ingredients
  • Nam Jeem Guy Yang Nam Jeem Guy Yang
    cider vinegar or distilled white vinegar, sugar and
    3 More
    cider vinegar or distilled white vinegar, sugar, garlic cloves, minced (about 1 tbsp), salt, dried hot red pepper flakes (preferably thai)
    5 ingredients
  • Classical Chinese Fried Rice - Yang Zhou Chao Fan Classical Chinese Fried Rice - Yang Zhou Chao Fan
    rice, cold, cooked , preferably from yesterdays leftover.... and
    9 More
    rice, cold, cooked , preferably from yesterdays leftover. cold rice is not so sticky, eggs, cantonese roast pork (cha xiu), shrimp, shelled and deveined, cooked, fresh coriander leaves, chopped, drops dark soy sauce, light soy sauce, salt, oil, chicken broth
    20 min, 10 ingredients
  • Cubed Chicken in Lettuce Leaves ( Yang Chow Chicken Soong) Cubed Chicken in Lettuce Leaves ( Yang Chow Chicken Soong)
    chicken breast, skinned , boned, sliced and cut into tiny... and
    18 More
    chicken breast, skinned , boned, sliced and cut into tiny cubes (about 2 cup. total, this is easier to do when chicken is partially frozen), egg white, cornstarch, salt, green chilies, cored, seeded and cut into small cubes (hot or mild ), water chestnuts, cut into small cubes (about 1/2 cup), diced celery, diced carrots, chopped fresh ginger, chopped green onions, chopped garlic, shaohsing wine or 2 tbsp dry sherry, soy sauce, chili paste with garlic, sugar, water, peanut oil, sesame oil, head iceberg lettuce, leaves separated (cored )
    48 min, 19 ingredients




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