312 with peanuts and warm Recipes

peanut butter cookie dough, creamy peanut butter, marshmallows (more or less ), hot fudge, warmed, dry roasted peanuts, roughly chopped

peanut butter cookies, coarsely chopped, vanilla ice cream, hot fudge ice cream topping, warmed

peanut oil, honey, italian dressing, walnuts, chopped, maple syrup

pasta salad, dry bowtie pasta, red bell pepper , cut into 1/8-inch strips, yellow bell pepper , cut into 1/8-inch strips, sliced or chopped snow peas, carrot , cut into 1-inch matchstick-size pieces, green onions, thinly sliced, chopped peanuts for garnish, sesame seeds, toasted, peanut dressing, creamy peanut butter, light soy sauce, warm water, rice vinegar, honey, sweet chili sauce, minced garlic

water (70o to 80o), butter, softened, egg, nonfat dry milk powder, sugar, salt, king arthur unbleached bread flour, active dry yeast, creamy peanut butter, butter, softened, sugar, sugar, creamy peanut butter, warm water

warm water, flax seed meal, butter or 3/4 cup margarine, butter flavor shortening, peanut butter, brown sugar, eggs, vanilla extract, yeast, baking soda, salt, whole wheat flour, oats, peanut butter chips

peanut butter, butter, cubed, strawberry jam or preserves, honey, maple syrup, warm biscuits or toast

peanut butter, caramel ice cream topping, milk, apple, thinly sliced, pretzel rods, broken in half

peanut butter, honey, low-fat milk (whatever you have on hand is fine)

whole-wheat flour tortillas, peanut butter, apple pie filling, sugar, cream cheese, room temperature, milk, powdered sugar, pumpkin pie spice

peanut oil, divided, crushed red pepper, divided, bottled minced garlic, divided, salt, shrimp, peeled, red bell peppers, seeded and quartered, eggplant , cut into 3/4-inch-thick slices (about 3/4 lb), rice vinegar, oyster sauce, chili garlic sauce (such as lee kum kee), bottled ground fresh ginger (such as spice world), sesame seeds, coarsely chopped bok choy, water, chopped green onions, chopped fresh cilantro

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, salt, eggs, king arthur unbleached all-purpose flour, peanut butter, sugar, peanut butter, hot freshly brewed coffee

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, salt, eggs, king arthur unbleached all-purpose flour, peanut butter, butter, softened, vanilla glaze , optional

creamy peanut butter, honey, vanilla ice cream, softened, graham cracker pie crust, cashews, chopped and divided, fudge sauce, warmed, warmed fudge sauce, chopped cashews

basic white bread ingredients, yeast, warm milk, warm half-and-half, butter, melted, powdered sugar, all-purpose flour plus extra fro dusting, salt, eggs, water, peanut butter chocolate fudge ingredients, peanut butter (or nut butter of your choice), creamy chocolate fudge (see recipe below ), egg 2 tbsp water, chocolate chips, creamy chocolate fudge topping ingredients, powdered sugar, granulated sugar, brown sugar, butter, heavy whipping cream, unsweetened chocolate, vanilla extract

rolls, hot roll mix , such as pilsbury, sugar, cinnamon, warm water (heated to about 130o), butter, softened, egg, creamy peanut butter, honey, butter, melted, cinnamon, chopped peanuts, toppi, raspberry jelly, chopped peanuts

whipping cream, half and half, chopped lightly salted roasted peanuts (about 6 oz), sugar, egg yolks, chopped peanut brittle, sugar, unsalted butter, room temperature, egg yolks, all purpose flour, chopped lightly salted roasted peanuts (about 3 oz), frozen puff pastry (2 sheets), thawed, egg, beaten to blend (for glaze), bananas, peeled, thinly sliced into rounds

packaged ready-to-bake peanut butter cookie dough rounds with mini peanut butter cups, vanilla ice cream, toppings: hot fudge sauce , whipped cream, chopped peanuts