3470 with olives thyme and lemon Recipes

  • Lemon and Thyme Lamb Chops
    olive oil, lemon juice, chopped fresh thyme and
    2 More
    olive oil, lemon juice, chopped fresh thyme, salt and pepper to taste, lamb chops
    20 min, 5 ingredients
  • Lemon Chicken
    thyme, lemon juice concentrate, olive oil (can use other ) and
    4 More
    thyme, lemon juice concentrate, olive oil (can use other ), garlic, minced fine, onions, minced fine, chicken breasts (boneless skinless ), salt & pepper
    45 min, 7 ingredients
  • Lemon Herb Marinade
    olive oil, lemon juice, seasoned salt, dried basil and
    3 More
    olive oil, lemon juice, seasoned salt, dried basil, dried thyme, garlic powder, paprika
    2 hour 5 min, 7 ingredients
  • Lemon and Thyme Chicken
    chicken breasts and
    7 More
    chicken breasts, chopped mixed thyme , garden thyme, lemon thyme, olive oil, lemon , juice of, garlic cloves, crushed, salt and pepper, lemon wedge, thyme
    4 hour , 8 ingredients
  • Lemon and Thyme Sausage Kebabs
    beef sausages and
    11 More
    beef sausages, corn cobs , cut into 3 cm slices (11/4 inch), zucchini , cut into 3 cm slices (11/4 inch), red capsicum, chopped, button mushrooms (61/2 oz), wooden skewers, olive oil, lemon juice, garlic cloves, crushed, fresh thyme leave, sea salt , to taste, fresh ground black pepper , to taste
    40 min, 12 ingredients
  • Grilled or Broiled Lemon Thyme Chicken Breasts
    olive oil, lemon juice, fresh thyme, chopped and
    2 More
    olive oil, lemon juice, fresh thyme, chopped, garlic cloves, minced, boneless skinless chicken breast halves
    1 hour 20 min, 5 ingredients
  • Lemon-Herb Turkey
    chopped fresh marjoram, chopped fresh rosemary and
    9 More
    chopped fresh marjoram, chopped fresh rosemary, chopped fresh thyme, chopped fresh basil, garlic, minced, ground black pepper to taste, whole turkey , neck and giblets removed, olive oil, lemons, juiced , lemon halves reserved, all-purpose flour, turkey-size oven roasting bag
    2 hour 30 min, 11 ingredients
  • Lemon Rosemary Pork Tenderloin
    onion, finely chopped, olive oil, lemon juice and
    7 More
    onion, finely chopped, olive oil, lemon juice, dried rosemary, crushed, dried thyme, grated lemon peel, garlic clove, minced, salt, black pepper, pork tenderloin (1 lb each)
    45 min, 10 ingredients
  • Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots Olive Oil Poached Tuna Infused with Thyme, Lemon, and Shallots
    sushi-grade tuna (have the fishmonger cut the tuna in 5-o... and
    17 More
    sushi-grade tuna (have the fishmonger cut the tuna in 5-ounce blocks, more like filet mignon, rather than steaks), kosher salt and freshly ground black pepper, extra-virgin olive oil, thyme, lemon, sliced, garlic, peeled and crushed, crushed red pepper, shallots, sliced, rosemary stewed lentils, recipe below, fleur de sel, for seasoning, suggestion : sauteed broccoli rabe, french green lentils, extra-virgin olive oil, shallots, finely chopped, garlic chopped fine, crushed red pepper, rosemary, leaves removed and chopped, tomato puree
    1 hour 15 min, 18 ingredients
  • Thyme & Lemon Pork Roast Thyme & Lemon Pork Roast
    lemon, fresh thyme leaves, garlic cloves, crushed and
    4 More
    lemon, fresh thyme leaves, garlic cloves, crushed, olive oil, salt, fresh ground pepper, boneless pork loin roast, trimmed and tied
    16 min, 7 ingredients
  • Lemon Thyme Succotash With Garlic Parsley Shrimp Lemon Thyme Succotash With Garlic Parsley Shrimp
    olive oil, onion, chopped and
    12 More
    olive oil, onion, chopped, red bell pepper, cored seeded and chopped, celery ribs, chopped, salt and pepper, butter, cut in small pieces, garlic cloves, minced, shrimp, peeled and deveined, frozen corn kernels, cannellini beans, drained, fresh thyme, lemon , zested and cut in wedges, fresh parsley, chopped, dry white wine
    30 min, 14 ingredients
  • Olive Oil Poached Tuna Melts (Rachael Ray) Olive Oil Poached Tuna Melts (Rachael Ray)
    olive oil, stems fresh thyme, lemon, bay leaves, garlic and
    11 More
    olive oil, stems fresh thyme, lemon, bay leaves, garlic, tuna , such as ahi or yellowtail, 1 inch-thick2 ribs celery, finely chopped or 1/2 small bulb fennel, finely chopped, red onion, chopped, fresh chile pepper, finely chopped, sweet pepper, finely chopped, nicoise or other pitted black olives, fresh flat-leaf parsley leaves, chopped, capers, fresh tarragon, finely chopped, seafood seasoning , such as old bay seasoning, very sharp white cheddar or gruyere cheese, brioche rolls or lobster rolls, split
    30 min, 16 ingredients
  • Braised Black Sea Bass with Spring Vegetables and Lemon-Black Olive Bouillon Braised Black Sea Bass with Spring Vegetables and Lemon-Black Olive Bouillon
    olive oil, lemon juice, new potatoes , medium sized and
    22 More
    olive oil, lemon juice, new potatoes , medium sized, zucchini, yellow squash, baby fennel, olive oil, lemon juice, fish fumet, tomatoes, blanched and peeled, salt and pepper, garlic cloves, sliced thin, shallot, chopped, bay leaf, rosemary, thyme, lemon, juiced, fish fumet, extra virgin olive oil, butter, black sea bass (6 oz each), pitted black olives, lemon-olive oil, chopped chives, lemon thyme
    30 min, 25 ingredients
  • Crispy Potato Spring Rolls with Tuna Sushi in a Lemon Thyme Vinaigrette Crispy Potato Spring Rolls with Tuna Sushi in a Lemon Thyme Vinaigrette
    lemon juice, ground pink peppercorns, white pepper and
    11 More
    lemon juice, ground pink peppercorns, white pepper, sea salt, honey, olive oil, lemon thyme, yukon gold potatoes, peeled and cut into 1/2-inch dice, olive oil, salt and pepper, julienne of sun dried tomatoes, green onions, green parts only, cut into 5-inch long pieces, rice paper wrappers, sushi grade yellowfin tuna, cut into 5-inch long bars
    1 hour 30 min, 14 ingredients
  • Olive Tapenade for your Panini Olive Tapenade for your Panini
    pitted oil-cured black olives, drained capers and
    4 More
    pitted oil-cured black olives, drained capers, extra virgin olive oil, lemon juice, garlic (or more if you wish!), fresh thyme or 1 tsp dried thyme
    5 min, 6 ingredients
  • Fried Artichoke Bottoms with Picholine Olive Dressing Fried Artichoke Bottoms with Picholine Olive Dressing
    lemons, artichokes, celery stalks, chopped and
    18 More
    lemons, artichokes, celery stalks, chopped, garlic clove, chopped, white wine, parsley, thyme, chicken stock, salt and pepper, flour, eggs, lightly beaten, bread crumbs, picholine olives, olive juice, lemon juice, sherry vinegar, dijon mustard, egg yolk, extra-virgin olive oil, head romaine lettuce, lemon, cut into wedges
    2 hour 30 min, 21 ingredients
  • Fish Baked in Vine Leaves with Fennel and Lemon Fish Baked in Vine Leaves with Fennel and Lemon
    olive oil, lemon juice, chopped flatleaf parsley and
    11 More
    olive oil, lemon juice, chopped flatleaf parsley, chopped fresh thyme, chopped fennel greens, salt, freshly ground black pepper, white fish , such as bass, snapper, halibut, perch, mullet, or pike, fennel bulb, halved lengthwise and very thinly sliced crosswise, thick slices lemon, halved, unsalted butter, vine leaves, well rinsed, tomatoes, peeled, seeded, and diced, extra virgin olive oil, for drizzling
    14 ingredients
  • Lemon Chicken Cutlets Lemon Chicken Cutlets
    unseasoned dry breadcrumbs and
    5 More
    unseasoned dry breadcrumbs, minced fresh thyme or 1 1/2 tsp dried, minced lemon peel, skinless boneless chicken breast halves, olive oil, lemon wedges
    6 ingredients




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