120 white wine butter sauce fish Recipes
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fish fillets, skin removed (flounder, tilapia, cod, or ba... and9 Morefish fillets, skin removed (flounder, tilapia, cod, or bass), salt, pepper, flour, olive oil, white wine, butter, garlic cloves, sliced thin, italian seasoning (or use fresh herbs ), lemon , juice of (slice the other half of the for garnish)15 min, 10 ingredients
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lemon , juice and zest of (or use 1/2 ), dry white wine and8 Morelemon , juice and zest of (or use 1/2 ), dry white wine, shallot, minced, garlic clove, crushed and finely chopped (or use 2 garlic cloves), unsalted butter, room temperature, fresh parsley, finely chopped, white fish fillets, extra virgin olive oil, salt, ground black pepper1 hour , 10 ingredients
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vegetable crackers, crumbled, parmesan cheese, grated and8 Morevegetable crackers, crumbled, parmesan cheese, grated, milk, salmon fillets or 1 (750 g) halibut fillets, cut in 4, olive oil, butter, white sauce mix , with white wine (brand fine cuisine if you can find it), water, dijon mustard, salt and pepper10 min, 10 ingredients
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dry white wine, lemon juice, minced garlic and19 Moredry white wine, lemon juice, minced garlic, shallot, minced, salt, black pepper, worcestershire sauce, hot pepper sauce, heavy cream, butter, room temperature (2 sticks), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, flounder fillets (or cod), flour (or 1/2 cup panko mixed with 2 tbsp finely chopped almonds), olive oil, fresh parsley, for garnish15 min, 22 ingredients
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Halibut With Shallot Butter Sauce
fish stock, unsalted butter, cut into small pieces and6 Morefish stock, unsalted butter, cut into small pieces, halibut steaks, pernod, shallots, chopped finely, salt and pepper, white wine, white wine vinegar30 min, 8 ingredients -
Steph's Creamy Tomato Parmesan Sauce
butter, olive oil, diced onion, garlic, minced, savory and9 Morebutter, olive oil, diced onion, garlic, minced, savory, rosemary, bay leaf, blackened fish seasoning, salt and pepper, white wine, tomato sauce (1 cup), half-and-half, parmesan cheese, frozen green pea (cooked and drained )20 min, 14 ingredients -
Butter Sauce for Broiled Fish and Meats
shallots, minced, dry white wine, fresh ground pepper and2 Moreshallots, minced, dry white wine, fresh ground pepper, butter, room temperature, salt (optional)15 min, 5 ingredients -
Creamy Lemon Butter Sauce for Fish and Seafood
white wine, shallot, minced, butter , cut into pieces and2 Morewhite wine, shallot, minced, butter , cut into pieces, whipping cream, lemon , juice of20 min, 5 ingredients -
Wok Fried Tempura Ahi with Shoyu Mustard-Butter Sauce and Tomato-Ginger Relish (Emeril Lagasse)
peeled, seeded and diced tomatoes, chopped green onions and26 Morepeeled, seeded and diced tomatoes, chopped green onions, minced maui onions, peeled, minced fresh ginger, mirin, rice wine vinegar, black sesame seeds, crushed black pepper, hawaiian salt, fish sauce, dry mustard, warm water, soy sauce, dry white wine, white wine vinegar, minced shallots, whipping cream, flour, ice water, egg, sashimi-grade ahi steaks (approximately 3 1/2 x 2 1/2 inches, 3 oz and 1/2-inch thick each), wasabi paste, nori sheets (8 1/4 x 7 1/2), cut in half, oil for frying, soy sauce for dipping, flour for dredging, chilled butter , cut into pieces, garnish: 1 tbsp chopped parsley28 ingredients -
Baked Seafood Dumplings with Saffron Sauce and Swiss Chard
unsalted butter, at room temperature, all-purpose flour and17 Moreunsalted butter, at room temperature, all-purpose flour, milk, kosher salt, skinless white fish fillets, such as sole, flounder or cod, cut into 1/2-inch pieces, egg white, eggs, freshly ground white pepper, frshly grated nutmeg, extra-virgin olive oil, garlic cloves, thinly sliced, dry white wine, saffron threads, fish stock or bottled clam juice, heavy cream, fresh lemon juice, salt and freshly ground white pepper, swiss chard -- stems cut into 1-inch pieces, leaves left whole, minced chives4 hour 45 min, 19 ingredients -
Grandma's Fish Chowder
onions, chopped, white potatoes, chopped, garlic, minced and15 Moreonions, chopped, white potatoes, chopped, garlic, minced, lemon juice, butter, bay leaves, thyme, old bay seasoning, salt, black pepper, white wine, worcestershire sauce, stalks celery, chopped, yellow celery leaves (add any), carrot, chopped, fish fillets, cubed, water , you can add more, stewed tomatoes1 hour , 18 ingredients -
Pan Roasted Black Sea Bass with Cauliflower-Almond Sauce with White Truffle Butter (Bobby Flay)
black sea bass fillets, salt and freshly ground pepper and18 Moreblack sea bass fillets, salt and freshly ground pepper, olive oil, cauliflower sauce , recipe follows, haricots verts, trimmed and steamed or blanched, chopped chives, for garnish, olive oil, spanish onion, diced, garlic, chopped, head cauliflower florets, chopped, dry white wine, fish stock, water, salt and freshly ground white pepper, sliced blanched almonds, heavy cream, white truffle butter , recipe follows, unsalted butter, slightly softened, white truffle oil, salt50 min, 20 ingredients -
Grilled Gulf Pompano with Shrimp-Lemon Butter Sauce and Lemon-Braised Leeks (Emeril Lagasse)
dry white wine, lemon, quartered and chopped and19 Moredry white wine, lemon, quartered and chopped, minced shallots, minced garlic, heavy cream, unsalted butter , cut into pieces, salt, freshly ground white pepper, chopped fresh parsley, raw peeled and deveined shrimp, chopped, essence , recipe follows, olive oil, essence, boned pompano fillets, lemon-braised leeks, recipe below, leek, well rinsed and trimmed, strained shrimp or fish stock, dry white wine, peel from 1/2 lemon, coarsely chopped, bay leaves, freshly ground black pepper1 hour 55 min, 21 ingredients -
Roquefort & Celery White Wine Sauce
celery (sliced thinly & blanched ), dry white wine and8 Morecelery (sliced thinly & blanched ), dry white wine, shallot (chopped ), white peppercorns (cracked ), fish stock, vegetable stock, whipping cream, butter, celery leaves (coarsely chopped ), roquefort cheese (crumbled , or blue cheese)40 min, 10 ingredients -
Jacques-Imos' Blackened Gulf Fish
redfish fillets, creole seafood seasoning , recipe follows and20 Moreredfish fillets, creole seafood seasoning , recipe follows, unsalted butter, hollandaise sauce , recipe follows, asian chili-garlic sauce , such as sambal olek, chipotle powder, crabmeat, paprika, salt, powdered garlic, freshly ground black pepper, powdered onion, dried oregano, cayenne pepper, dried thyme, unsalted butter, margarine, egg yolks, lemon juice, white wine, hot sauce, worcestershire sauce40 min, 22 ingredients -
Potato-Crusted Whitefish With Lemon Butter Sauce
flour, salt, ground pepper, eggs, dijon mustard and8 Moreflour, salt, ground pepper, eggs, dijon mustard, dried mashed potato flakes, olive oil or 3 tbsp vegetable oil, white fish steaks, dry white wine, lemon juice, minced garlic, chopped green onions, unsalted butter15 min, 13 ingredients -
Marinated Halibut With Cilantro-Lime Butter Sauce
soy sauce, sesame oil, minced fresh gingerroot and15 Moresoy sauce, sesame oil, minced fresh gingerroot, garlic cloves, peeled and minced, crushed red pepper flakes, halibut fillets, cut into 4 serving pieces, dry white wine, fish stock or 1/2 cup clam juice, rice vinegar, garlic cloves, peeled and minced, minced fresh gingerroot, cilantro leaf, grated lime zest, lime juice, unsalted butter, crushed red pepper flakes, salt, fresh ground black pepper42 min, 18 ingredients
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