205 water rachael Recipes

water, butter, cumin seed, 1/3 handful, golden raisin, 2 handfuls, currants, 1 handful, lemons (from about 1/2 of the fruit) or 1 tsp orange zest (from about 1/2 of the fruit), enriched white rice, blades fresh chives, chopped, sliced almonds, lightly toasted or 3 oz smoked almonds

yellow cake mix (jiffy brand or similar), egg, water, butter, mcintosh apple, ground cinnamon, sugar, ice cream, flavor of your choice (optional)

flank steak , butterflied along the grain, salt & freshly ground black pepper, asiago cheese, shredded, spinach leaves, washed, patted dry, stems removed, gorgonzola, crumbled, scallions, left whole, wooden skewers , soaked in water

french baguette, six to eight-oz tuna steak, bay leaf, whole peppercorns, juice of 1 lemon, capers, drained, red onion, chopped, artichoke hearts in water, 15 oz, drained, coarsely chopped, good quality black olives , from bulk bins in deli area of market, chopped flat leaf parsley , a couple of handfuls, coarse black pepper, to your taste, extra-virgin olive oil, to your taste

french baguette, tuna steaks, bay leaf, peppercorns, lemon , juice of, capers, drained, red onion, chopped, water-packed artichoke hearts, drained, coarsely chopped, good quality black olives , from bulk bins in deli area of market, chopped flat leaf parsley , a couple of handfuls, coarse black pepper, to your taste, extra virgin olive oil, to your taste

water, butter, cumin seeds, 1/3 handful, golden raisins, 2 handfuls, currants, 1 handful, lemon or orange zest (from about 1/2 of the fruit), enriched white rice, blades fresh chives, chopped, sliced almonds, lightly toasted or 3 oz smoked almonds

orange sherbet, vanilla ice cream, carbonated lemon-lime beverage or 1 liter lemon lime seltzer water, lime, for garnish (optional)

water, vegetable stock, extra-virgin olive oil , 2 turns of the pan, butter, onion, finely chopped, arborio rice, dry white wine or dry sherry, triple washed spinach, chopped, loosely packed basil leaves, chopped or torn, flat-leaf parsley , a couple of handfuls, chopped, coarse salt and freshly ground black pepper, nutmeg, grated or ground, grated parmigiano-reggiano, 2 or 3 handfuls

good quality tuna, drained, water-packed artichoke hearts, drained and chopped, sun-dried tomato, thinly sliced, black olives, sliced, capers, rinsed, flat leaf parsley, finely chopped, shallots or 1 small red onion, finely chopped, baby arugula, lemon, olive oil , for liberal drizzling, pepper, deli-sliced provolone cheese, ciabatta , split lengthwise horizontally

egg yolks, sugar, salt, heavy cream, buttermilk, ice water, pure vanilla extract, chopped chocolate-covered-cookie candy bars, such as twix and kit kat

water, divided, fresh rosemary , about 4 to 5 springs, fresh thyme , about 10 to 12 springs, sage, peppermint tea bags, lemons , sliced into disks, orange , sliced into disks, trays ice cubes

water, white rice, vegetable or wok oil, 3 turns of the pan, eggs, beaten, garlic, chopped, fresh ginger, minced or grated, shredded carrots , available in pouches in produce section, a couple of handfuls, red bell pepper, diced, scallions , thinly sliced on an angle, frozen peas, tamari , dark aged soy saucebring water to a boil. add rice, reduce heat, cover and cook over medium low heat until tender, 15 to 18 minutes. spread rice out on a cookie sheet to quick cool it.

water, white rice, scallions, finely chopped, canola oil, hot sauce, lime , juice of, honey, tamari soy sauce , soy sauce, rice wine vinegar, tomato sauce, cornstarch, pork tenderloin , trimmed of silver skin and cut into 1-inch dice, garlic cloves, grated, ginger, peeled and grated, green bell peppers, seeded and cut into 1-inch pieces, onion , cut into 1-inch pieces, fresh pineapple, drained and cut into 1-inch pieces, ground black pepper

water, red skin potatoes, quartered, extra-virgin olive oil , 1 turn of the pan, butter, salt and pepper, fresh thyme, leaves stripped and chopped

ground chicken or 1 lb turkey breast, salt & freshly ground black pepper, lemon , zest of, freshly grated parmigiano-reggiano cheese, garlic cloves, 1 finely chopped and 1 peeled, frozen chopped spinach, thawed and wrung dry in a kitchen towel, fresh thyme, extra virgin olive oil, crusty bread (thick-cut ), ripe beefsteak tomatoes (1/2-inch-thick ), water-packed artichoke hearts, drained and thinly sliced, provolone cheese (thin slices)

butter (or 1/2 cup 1/2 cup shortening), sugar, brown sugar, vanilla, water, eggs, all-purpose flour, wheat flour, oats, baking soda, salt, semi-sweet chocolate chips

water, handful golden raisins, pine nuts, flat-leaf parsley, lemon zest, garlic, finely chopped, white sandwich bread , torn, grated parmigiano-reggiano, boneless, skinless chicken breast, salt and freshly ground black pepper, extra-virgin olive oil, butter, dry white wine, tomato sauce, fresh tarragon , a few sprigs, leaves chopped