40770 vermont apple mini hand Recipes

apples, peeled, cored, and sliced, maple syrup, flour, quick-cooking rolled oats, brown sugar, butter or 1 cup margarine

apples, peeled and sliced, melted butter, maple syrup, cinnamon, nutmeg, sugar, flour, butter, pie crust

all-purpose flour, plus more for dusting, all-butter puff pastry, granny smith apple, peeled and coarsely grated, pink lady apple, peeled and coarsely grated, sugar, plus more for dusting, farmer cheese, cinnamon, salt, egg, beaten

apples , granny smith, butter, granulated sugar, divided, cinnamon, divided, ground allspice, divided, refrigerated buttermilk biscuits (1 can buttermilk biscuits), egg white, warm water, all-purpose flour, lemon, cold water

chopped gala or rome apple, toffee chips, sugar, fresh lemon juice, ground cinnamon, refrigerated pie dough (such as pillsbury ), egg, lightly beaten, unsalted butter, cut into 12 cubes

mayonnaise, diced pink lady apple, chopped celery, minced red onion, hard-cooked egg, peeled and chopped, fresh lemon juice, kosher salt, freshly cracked pepper, white tuna in spring water, drained and flaked, frozen mini-phyllo pastry shells, thawed, deli havarti cheese slices, cut into 4 pieces each, garnish: thin pink lady apple slices

crescent roll dough, apple, peeled, cored and cut into 8 slices, honey, peanut butter, pumpkin, brown sugar, white sugar, butter, melted, cinnamon

apples , chunked, seeds removed, and optionally peeled (about 3 ), lemon juice, cinnamon, nutmeg, cardamom, sugar (optional)

flour, yellow cornmeal, powdered sugar, salt, vegetable shortening, ice water, tart green apples, peeled and diced, unsalted butter, flour, flour, brandy, sugar, brown sugar, pumpkin pie spice, salt

golden delicious apples, peeled, cored, and chopped, fresh lemon juice, light brown sugar, ground cinnamon, ground nutmeg, salt, butter, all-purpose flour, frozen puff pastry, thawed for 30 minutes (1 sheet), diced sharp cheddar cheese, egg, water

apples, peeled, cored and grated, sugar, ground cinnamon, all-purpose flour, baking powder, sugar, oil, salt, orange juice, vanilla extract, eggs, walnuts, chopped (optional), sugar

peeled, cored, sliced tart apples, granulated sugar, cinnamon, all-purpose flour, nutmeg, piecrusts, butter, egg, water

gluten flour, sugar, salt, vegetable oil, lukewarm water, cortland apples or 12 granny smith apples or 12 rome apples or 12 golden delicious apples (about 2 quarts -- do not use mcintosh, they are too wet), sugar (depending on the tartness of the apples), cinnamon, good apricot jam or 1/2 cup strawberry jam or 1/2 cup other jam or 1/2 cup orange marmalade, ground and dry leftover sweet rolls or 3 cups challah or 3 cups cake, vegetable oil

apple cider, sugar, vegetable shortening, eggs, buttermilk, all-purpose flour, baking powder, baking soda, cinnamon, salt, nutmeg, vegetable oil or shortening -for frying, glaze, sugar, apple cider, dip doughnuts while warm, serve warm.(i would make glaze optional if i were making, doughnuts. i like them plain ), shake with cinnamon and sugar in a small paper bag

nature valley roasted almond crunchy granola bars (12 bars), butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, vanilla, eggs, apple pie filling

whole berry cranberry sauce, chopped nuts, shredded orange peel, all-purpose flour, sugar, ground cinnamon, baking soda, salt, baking powder, ground allspice, beaten egg, shredded peeled apple, cooking oil, powdered sugar, orange juice

apples, sugar, flour, cinnamon, nutmeg, pie crust (i used pillsbury 2 crusts for 9 inch pies but any other prepared crust should work)

min phyllo shells, apple ,diced, lg. eggs, dijon mustard, salt, pinc of pepper, nutmeg, brie cheese (cut into 30 squares)