9245 venison rigatoni ricotta Recipes

  • Rigatoni with Eggplant, Tomato, and Ricotta
    rigatoni or other large tubular pasta, onion and
    8 More
    rigatoni or other large tubular pasta, onion, eggplant (about 1 lb), garlic clove, olive oil, salt, water, a 16-oz can whole tomatoes including juice, chopped fresh basil leaves, ricotta
    10 ingredients
  • Rigatoni With Ricotta Cheese
    rigatoni pasta, eggs, ricotta cheese and
    4 More
    rigatoni pasta, eggs, ricotta cheese, parmesan cheese, grated, parsley, dried, mozzarella cheese, shredded, divided, pasta sauce , barilla al forne divided
    41 min, 7 ingredients
  • Rigatoni and Sausage Bake
    rigatoni pasta, uncooked (half box), italian sausage and
    5 More
    rigatoni pasta, uncooked (half box), italian sausage, chopped onion, spaghetti sauce (jar or home made), shredded mozzarella cheese, divided, ricotta cheese, grated parmesan cheese, divided
    50 min, 7 ingredients
  • Rigatoni Florentine
    rigatoni pasta, spinach, chopped, milk, ricotta cheese and
    3 More
    rigatoni pasta, spinach, chopped, milk, ricotta cheese, garlic powder, ham, cooked and cubed, parmesan cheese
    50 min, 7 ingredients
  • Ricotta and Spinach Pasta
    rigatoni pasta, baby spinach leaves, ricotta cheese and
    5 More
    rigatoni pasta, baby spinach leaves, ricotta cheese, sea salt, pepper, lemon juice, olive oil, parmesan cheese, grated to serve
    17 min, 8 ingredients
  • Venison Bourguignon (Venison Stew)
    venison , cut into cubes, bacon drippings and
    17 More
    venison , cut into cubes, bacon drippings, carrot , chopped rough, onion , chopped rough, salt, pepper, flour, red wine , full bodied, beef stock, tomato paste, garlic cloves, halved, thyme, oregano, basil, bay leaves, baby white onions, peeled, mushroom, fresh, quartered, butter, beef stock
    3 hour 30 min, 19 ingredients
  • Venison Meatloaf with Blackberry BBQ Sauce and Buffalo Sweet Potato/Pumpkin Hash
    venison meatloaf, ground venison, hickory smoked bacon and
    19 More
    venison meatloaf, ground venison, hickory smoked bacon, egg, canned tomato sauce, onion finely chopped, dry bread crumbs, salt, pepper, buffalo sweet potato/pumpkin hash, tropical food s buffalo nuts, sweet potato diced, edible pumpkin diced, butter melted, salt and pepper to taste, blackberry bbq sauce, blackberry preserves, ketchup, brown sugar, cayenne pepper, mustard powder, red wine vinegar
    1 hour 30 min, 22 ingredients
  • Venison Wraps
    venison tenderloin, zesty italian dressing, bacon and
    3 More
    venison tenderloin, zesty italian dressing, bacon, cream cheese, pickled jalapeno peppers, seasoning salt to taste
    35 min, 6 ingredients
  • Rigatoni with Eggplant, Mushrooms and Goat Cheese
    rigatoni pasta, olive oil, onion, chopped, garlic, sliced and
    9 More
    rigatoni pasta, olive oil, onion, chopped, garlic, sliced, fresh mushrooms, coarsely chopped, eggplant, cut into 1/2 inch cubes, crushed tomatoes in puree, chicken broth, kalamata olives, pitted and chopped, dried thyme, salt, crushed red pepper flakes, goat cheese, cut into large chunks
    55 min, 13 ingredients
  • Rigatoni Florentine
    rigatoni pasta, olive oil, boneless chicken, cubed and
    5 More
    rigatoni pasta, olive oil, boneless chicken, cubed, garlic, chopped, heavy cream, spaghetti sauce, fresh spinach, washed and chopped, shredded mozzarella cheese
    8 ingredients
  • Venison Stroganoff
    venison , cut into cubes, salt and pepper to taste and
    5 More
    venison , cut into cubes, salt and pepper to taste, garlic powder to taste, onion, chopped, condensed cream of mushroom soup, uncooked egg noodles, sour cream
    45 min, 7 ingredients
  • Rigatoni Surprise
    rigatoni pasta, ground beef, garlic, minced and
    8 More
    rigatoni pasta, ground beef, garlic, minced, yellow onion, chopped, green bell pepper, chopped, tomato sauce, chunky salsa, salt and ground black pepper to taste, shredded mild cheddar cheese, heavy cream, sour cream
    55 min, 11 ingredients
  • Rigatoni
    rigatoni pasta, cannellini beans, tomatoes, chopped and
    8 More
    rigatoni pasta, cannellini beans, tomatoes, chopped, fresh mushrooms, sliced, garlic, minced, green onions, chopped, dried basil, olive oil, tomato juice, ground black pepper to taste, grated parmesan cheese
    11 ingredients
  • Red Deer Venison Ragu With Rigatoni & Fresh Ricotta Red Deer Venison Ragu With Rigatoni & Fresh Ricotta
    ground venison (bur oaks red deer), onion, diced and
    6 More
    ground venison (bur oaks red deer), onion, diced, garlic cloves, sliced very thinly, oregano, chopped finely, whole tomatoes, olive oil, rigatoni pasta, fresh ricotta
    35 min, 8 ingredients
  • Ricotta Vegetable Rigatoni Bake Ricotta Vegetable Rigatoni Bake
    rigatoni pasta, butter, sliced portabella mushrooms and
    7 More
    rigatoni pasta, butter, sliced portabella mushrooms, fresh asparagus spear , cut into 3 inch pieces, quartered water-packed artichoke hearts, drained, minced fresh garlic, divided, low-fat ricotta cheese, shredded cheese, divided (italian-style blend ), chopped fresh basil, milk
    30 min, 10 ingredients
  • Venison Rouladen Venison Rouladen
    venison tenderloins (1/2 inch thick ) or 6 cubed venison ... and
    12 More
    venison tenderloins (1/2 inch thick ) or 6 cubed venison steak, salt, pepper, bacon, dill pickles, halved or quarted (depending on size), vegetable oil, water, onion, chopped, minced fresh parsley, beef bouillon granules (optional), all-purpose flour, cold water, browning sauce (optional)
    1 hour 30 min, 13 ingredients
  • Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck) Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
    venison fillets, trimmed, game seasoning , recipe follows and
    53 More
    venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper
    3 hour , 55 ingredients
  • Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck) Venison with Chanterelles in Cream Sauce and Braised Red Cabbage (Wolfgang Puck)
    venison fillets, trimmed, game seasoning , recipe follows and
    53 More
    venison fillets, trimmed, game seasoning , recipe follows, oil, game sauce , recipe follows, cream, salt and pepper, butter, chopped onions, chanterelles, trimmed, minced parsley, braised red cabbage , recipe follows, salt, ground white peppercorn, minced rosemary, fresh bay leaves, minced, juniper berries, minced thyme, oil, venison bones, venison meat trimmings, chopped carrots, chopped celery, chopped leeks, parsley stems, tomato paste, red wine, water, bay leaf, juniper berries, thyme, wheat bread, cubed, dijon mustard, orange, juiced, salt and white pepper, red currant jelly, flour, brandy, kirsch, sherry, freshly ground black pepper, sugar, salt, caraway seeds, oranges, juiced, lemon juice, apple vinegar, apple, peeled, grated, red cabbage , julienne, oil, butter, chopped onions, sugar, apple vinegar, red wine, salt and pepper
    4 hour 25 min, 55 ingredients




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