122 vegetables olive dried dressing Recipes

  • Greek House Salad Dressing
    olive oil (or use half vegetable oil and half ) and
    9 More
    olive oil (or use half vegetable oil and half ), fresh minced garlic (or to taste), dried oregano, dried basil, seasoning salt (or use 1/2 tsp white salt), onion powder, dijon mustard, red wine vinegar (can use a little more to taste), fresh ground black pepper, sugar (optional)
    2 min, 10 ingredients
  • Romaine and Greek Vegetable Salad
    torn romaine lettuce, chickpeas, rinsed and drained and
    8 More
    torn romaine lettuce, chickpeas, rinsed and drained, grape tomatoes, halved, cucumber, chopped and peeled, sliced mushrooms, sliced red onion, coarsely chopped pitted kalamata olives, dried oregano, low-fat italian salad dressing, crumbled feta cheese with dried basil and tomato
    15 min, 10 ingredients
  • Olive Garden Salad Dressing
    white vinegar, water, vegetable oil, corn syrup and
    9 More
    white vinegar, water, vegetable oil, corn syrup, grated romano cheese, dry pectin, beaten eggs or 2 tbsp egg substitute, salt, lemon juice, minced garlic, dried parsley flakes, dried oregano, crushed red pepper flakes
    15 min, 13 ingredients
  • Vegetables Marinated in a Garlic Dressing
    cauliflower florets, blanched, tomatoes, stems removed and
    11 More
    cauliflower florets, blanched, tomatoes, stems removed, yellow bell pepper, seeded, thinly sliced (or red pepper), jumbo pitted ripe olives, extra virgin olive oil, white wine vinegar (or apple cider vinegar), dijon mustard, garlic cloves, slivered, sugar , to taste (optional), salt, dried basil, fresh ground black pepper, broccoli florets, blanched
    5 min, 13 ingredients
  • Dressed-Up Vegetable Salad
    fresh broccoli florets and
    13 More
    fresh broccoli florets, sweet yellow pepper , cut into 1-inch pieces, sweet orange pepper , cut into 1-inch pieces, red onion, cut into 1/4-inch wedges, halved cherry tomatoes, olive oil, red wine vinegar, dijon mustard, garlic cloves, minced, dried oregano, sugar, salt, pepper
    20 min, 14 ingredients
  • Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green-Olive Dressing Sauteed Baby Artichokes with Oven-Dried Tomatoes and Green-Olive Dressing
    lemon, baby artichokes (about 18), olive oil and
    8 More
    lemon, baby artichokes (about 18), olive oil, garlic cloves, thinly sliced, dried herbes de provence, canned vegetable broth, dry white wine, fresh crimini mushrooms, quartered, oven-dried tomatoes, green-olive dressing, lemon slices
    11 ingredients
  • Romaine and Greek Vegetable Salad Romaine and Greek Vegetable Salad
    packaged torn romaine lettuce and
    9 More
    packaged torn romaine lettuce, chickpeas (garbanzo beans), rinsed and drained, grape tomatoes, halved, cucumber, chopped and peeled, presliced mushrooms, sliced red onion, coarsely chopped pitted kalamata olives, dried oregano, low-fat italian dressing, crumbled feta cheese with basil and sun-dried tomatoes
    10 ingredients
  • Italian Herb Dressing Italian Herb Dressing
    vegetable oil or 2/3 cup olive oil, white wine vinegar and
    6 More
    vegetable oil or 2/3 cup olive oil, white wine vinegar, garlic clove, split, dry mustard, salt, dried basil leaves, crushed, dried oregano leaves, crushed, crushed red pepper flakes
    5 min, 8 ingredients
  • Angie's Just-Right Salad Dressing Angie's Just-Right Salad Dressing
    vegetable oil (can use olive oil), white wine vinegar and
    8 More
    vegetable oil (can use olive oil), white wine vinegar, worcestershire sauce, salt, paprika, dry mustard, dried thyme, dried tarragon, black pepper, garlic, peeled and halved
    5 min, 10 ingredients
  • Olive Garden House Dressing Olive Garden House Dressing
    white vinegar, water, vegetable oil, corn syrup and
    9 More
    white vinegar, water, vegetable oil, corn syrup, grated romano cheese, dry pectin, beaten egg, salt, lemon juice, minced parsley, minced garlic, dried oregano, crushed red pepper flakes
    13 ingredients
  • Vegetable Bowls With Yogurt Lime Dressing Vegetable Bowls With Yogurt Lime Dressing
    plain yogurt, fresh lime juice, soy sauce, chili powder and
    14 More
    plain yogurt, fresh lime juice, soy sauce, chili powder, garlic clove, minced, olive oil, soy sauce, fresh lime juice, chili powder, fresh oregano, chopped or 1/2 tsp dried oregano, olive oil, sweet potato, peeled and cut into 1 inch cubes (2 to 3 medium), black beans, rinsed and drained (canned ), tomatoes, halved, avocado, chopped, savoy cabbage leaves, green onion, sliced, lime wedge (optional)
    20 min, 18 ingredients
  • Vegetable Salad Vegetable Salad
    fresh broccoli florets and
    13 More
    fresh broccoli florets, sweet yellow pepper , cut into 1-inch pieces, sweet orange pepper , cut into 1-inch pieces, red onion, cut into 1/4-inch wedges, halved cherry tomatoes, dressing, olive oil, red wine vinegar, dijon mustard, garlic cloves, minced, dried oregano, sugar, salt, pepper
    14 ingredients
  • Vegetable Tortellini Salad Vegetable Tortellini Salad
    cheese tortellini, broccoli, black olives and
    5 More
    cheese tortellini, broccoli, black olives, quartered marinated artichokes, italian salad dressing, dried basil, garlic powder, grape tomatoes
    30 min, 8 ingredients
  • Roasted Red Pepper Dressing Roasted Red Pepper Dressing
    vegetable broth, red wine vinegar, olive oil, salt and
    4 More
    vegetable broth, red wine vinegar, olive oil, salt, dijon mustard, dried thyme, black pepper, roasted red bell peppers, drained
    8 ingredients
  • Mexican-Style Italian Dressing Mexican-Style Italian Dressing
    olive oil, vegetable oil, wine vinegar, salt and
    3 More
    olive oil, vegetable oil, wine vinegar, salt, mashed garlic, dried rosemary, ice water
    4 hour 5 min, 7 ingredients
  • French Dressing (Curtis Aikens2) French Dressing (Curtis Aikens2)
    vegetable oil or olive oil, vinegar, lemon juice and
    2 More
    vegetable oil or olive oil, vinegar, lemon juice, dry mustard, paprika
    10 min, 5 ingredients
  • Grilled Vegetable Pita Sandwiches Grilled Vegetable Pita Sandwiches
    olive oil, dried parsley flakes, salt, pepper and
    10 More
    olive oil, dried parsley flakes, salt, pepper, zucchini , cut lengthwise into 1/4-inch-thick slices, eggplant , cut lengthwise into 1/4-inch-thick slices, yellow squash , cut lengthwise into 1/4-inch-thick slices, red onion , cut into 1/4-inch-thick slices, tomato, thinly sliced, whole wheat pitas, cut in half, alfalfa sprouts, shredded reduced-fat monterey jack cheese, light ranch dressing
    15 ingredients
  • Arancini With Green Goddess Dressing Arancini With Green Goddess Dressing
    vegetable oil, for deep-frying, eggs and
    14 More
    vegetable oil, for deep-frying, eggs, risotto rice (i made mine a day before with porcini and shitake mushrooms and spinach, no parmesan added), grated parmesan cheese, panko breadcrumbs (dried japanese breadcrumbs), mozzarella cheese, cut into 1/2-inch cubes, salt & freshly ground black pepper, to taste, garlic clove, peeled, fresh parsley leaves , plus more for garnish, basil leaves, mint leaf, anchovy fillets, drained, extra virgin olive oil, red wine vinegar, sour cream, fresh ground black pepper , to taste
    11 min, 16 ingredients




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