13 vegetables en papillote Recipes

  • Tilapia En Papillote
    parchment paper, cornstarch, salt, dried thyme leaves and
    5 More
    parchment paper, cornstarch, salt, dried thyme leaves, chunky stewed tomatoes or diced tomato, grated lemon peel, frozen mixed vegetables (your choice ), marinated artichoke hearts, drained, frozen tilapia fillets (thawed )
    50 min, 9 ingredients
  • Veal and Vegetables en Papillote Veal and Vegetables en Papillote
    vegetable cooking spray, veal cutlets, minced garlic, salt and
    9 More
    vegetable cooking spray, veal cutlets, minced garlic, salt, freshly ground pepper, red potatoes, thinly sliced, sweet red pepper , cut into thin strips, yellow squash, thinly sliced, zucchini, thinly sliced, chopped fresh thyme, chopped fresh basil, chopped fresh chives, olive oil
    13 ingredients
  • Fish en Papillote with Julienned Vegetables and Truffle Oil Fish en Papillote with Julienned Vegetables and Truffle Oil
    unsalted butter, carrots , julienned, leek , julienned and
    6 More
    unsalted butter, carrots , julienned, leek , julienned, celery rib, julienned, kosher salt and freshly ground black pepper, to taste, vegetable oil, for brushing, fish fillets, no thicker than 1/3 inch, such as pompano or flounder, about 6 oz each, skin removed, fresh lemon juice, white truffle oil
    40 min, 9 ingredients
  • Italian Vegetables en Papillote Italian Vegetables en Papillote
    zucchini , quartered lengthwise and sliced (about 2 cups) and
    10 More
    zucchini , quartered lengthwise and sliced (about 2 cups), yellow squash , quartered lengthwise and sliced (about 2 cups), grated parmesan cheese, sliced mushrooms, diced tomato, sliced onion, olive oil, dried oregano, dried basil, pepper, salt
    11 ingredients
  • Fresh Pear En Papillote With Vanilla and Cardamom Fresh Pear En Papillote With Vanilla and Cardamom
    pears, firm, ripe and peeled cored cut into slices, sugar and
    5 More
    pears, firm, ripe and peeled cored cut into slices, sugar, cardamom pods, unsalted butter, pure vanilla extract, sheets parchment paper (24 inch x 16 inch), vegetable oil or pam cooking spray
    12 min, 7 ingredients
  • Pasta With en Papillotes Vegetables Pasta With en Papillotes Vegetables
    penne, zucchini, in 1/4 inch pieces and
    10 More
    penne, zucchini, in 1/4 inch pieces, yellow squash, in 1/4 inch pieces, tomatoes, chopped fresh parsley, salt, oregano, red pepper flakes, white wine, olive oil, white beans, grated parmesan cheese
    30 min, 12 ingredients
  • Chicken En Papillote With Vegetables Chicken En Papillote With Vegetables
    boneless skinless chicken breast half and
    14 More
    boneless skinless chicken breast half, extra virgin olive oil, chopped fresh oregano, chopped fresh thyme, shredded lemon peel, lemon juice, kosher salt, fresh ground black pepper, fresh asparagus, trimmed and cut into 2-inch pieces, pea pods, trimmed, canned artichoke heart, drained and quartered, tomatoes, halved, chopped fresh flat-leaf parsley, parchment paper, sliced green onion
    55 min, 15 ingredients
  • Red Snapper Cooked en Papillote with Julienned Vegetables Red Snapper Cooked en Papillote with Julienned Vegetables
    whole baby red snappers, 8 to 12 oz each, cleaned and sca... and
    8 More
    whole baby red snappers, 8 to 12 oz each, cleaned and scaled, salt, freshly ground black pepper, fresh tarragon or basil, carrot , cut into thin julienne strips, leek , thoroughly washed, cut into thin julienne strips, turnip , cut into thin julienne strips, extra-virgin olive oil, lemons, thinly sliced
    45 min, 9 ingredients
  • Salmon Fillet en Papillote with Julienne Vegetable (Alton Brown) Salmon Fillet en Papillote with Julienne Vegetable (Alton Brown)
    julienned fennel bulb, julienned leeks, white part only and
    8 More
    julienned fennel bulb, julienned leeks, white part only, julienned carrots, julienned snow peas, salt, freshly ground black pepper, whole coriander seed, ground fine, salmon fillet, pin bones removed, orange cut into wedges with white , pithy membrane removed, dry vermouth
    30 min, 10 ingredients
  • Robalo en Papillote with Local Vegetables and Scallion-Ginger Sauce (Ming Tsai) Robalo en Papillote with Local Vegetables and Scallion-Ginger Sauce (Ming Tsai)
    thick sliced peeled ginger, chopped scallions and
    15 More
    thick sliced peeled ginger, chopped scallions, thick sliced celery, extra-virgin olive oil, salt and freshly ground black pepper, robalo ( red snapper or grouper), skin off, salt and freshly ground black pepper, garlic, sliced 1/16-inch thick, onions, sliced 1/4-inch thick, zucchini, diced into 1/4-inch cubes, fresh corn kernels, naturally brewed soy sauce, dried mexican oregano, roma tomatoes, sliced 1/4-inch thick, extra-virgin olive oil, to cook, avocados, cut into 1/4-inch dice, lime wedges, for garnish
    1 hour , 17 ingredients
  • Chicken and Vegetable Ribbons en Papillote with Emeril's Lemon Butter Sauce (Emeril Lagasse) Chicken and Vegetable Ribbons en Papillote with Emeril's Lemon Butter Sauce (Emeril Lagasse)
    zucchini, peeled and trimmed, carrot, peeled and trimmed and
    20 More
    zucchini, peeled and trimmed, carrot, peeled and trimmed, cold unsalted butter , cut into slivers, minced shallots, herbes de provence, divided, minced garlic, salt, freshly ground black pepper, boneless, skinless chicken breasts, by 24-inch) pieces parchment paper, dry white wine, egg white, lightly beaten , optional, lemon butter sauce , recipe follows, parsley, garnish, chopped shallots, lemons, peeled and quartered, dry white wine, heavy cream, unsalted cold unsalted butter , cut into pieces, salt, freshly ground black pepper, chopped fresh parsley leaves
    1 hour , 22 ingredients




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