91 vegetable beef soup chuck Recipes
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vegetable oil, chuck roast or 1 lb stew meat and17 Morevegetable oil, chuck roast or 1 lb stew meat, beef base (see note ), water, green beans, drained, lima beans, drained, corn, drained, green peas, drained, carrots, drained, potatoes, diced (unpeeled ), chopped celery, onion, chopped, vegetable juice, tomato juice, salt and pepper, minced garlic, red pepper flakes, cayenne pepper, chunky salsa (of your preference)1 hour 5 min, 19 ingredients
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boneless beef chuck roast , cut into 3/4 inch pieces and9 Moreboneless beef chuck roast , cut into 3/4 inch pieces, cooking oil, water, tomatoes, undrained, frozen mixed vegetables, potatoes, peeled and chopped, onion soup mix, instant beef bouillon, garlic clove, minced, black pepper9 hour 25 min, 10 ingredients
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boneless beef chuck roast (2-1/2 to 3 lb), water and12 Moreboneless beef chuck roast (2-1/2 to 3 lb), water, pearl barley, chopped onion, chopped celery, salt, pepper, diced tomatoes, undrained, chopped carrots, frozen mixed vegetables, minced fresh parsley, dried basil, dried thyme, garlic salt25 min, 14 ingredients
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vegetable oil, beef chuck steaks, cut into 1/2- inch cubes and17 Morevegetable oil, beef chuck steaks, cut into 1/2- inch cubes, white onion, diced, garlic cloves, chopped, diced tomatoes, beef broth, bay leaf, dried mexican oregano, red potatoes, diced, carrot, peeled and diced, ears corn , shrucked and cut into 1-inch-thick-rounds, zucchini , cut into thick matchsticks, 1 inch long, head green cabbage, cored, thinly sliced, chopped fresh cilantro, salt & freshly ground black pepper, white onion, finely diced, fresh cilantro stem, lime, cut into 6 wedges, tortillas, warmed23 min, 19 ingredients
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beef chuck roast, barley, bay leaf, oil, carrots, chopped and10 Morebeef chuck roast, barley, bay leaf, oil, carrots, chopped, stalks celery, chopped, onion, chopped, frozen mixed vegetables, water, cubes beef bouillon cube, white sugar, ground black pepper, chopped stewed tomatoes, salt to taste, ground black pepper to taste5 hour 50 min, 15 ingredients
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Old-fashioned Vegetable Beef Soupolive oil and12 Moreolive oil, salt and pepper, to taste - i like to use jane s crazy & hot shot, beef shank crosscut, this is with the bone, chuck, cut into small pieces, stalks celery, with leaves, diced, carrots, chopped, onion, chopped, head of cabbage, chopped, garlic, minced, water, mixed vegetables, frozen , for soup variety, canned tomatoes, diced, beef soup base13 ingredients
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Vegetable Beef Soupchuck roast or stew beef and5 Morechuck roast or stew beef, favorite frozen veggies or mixture of favorite fresh veggies chopped, tomato sauce or small can of brown gravy, water, meat seasonings you prefer - i use season salt and black pepper, cornstarch if turning into stew6 ingredients
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Vegetable Beef Soup for 50boneless beef chuck, cut into 1/2-inch cubes and18 Moreboneless beef chuck, cut into 1/2-inch cubes, king arthur unbleached all-purpose flour, salt, pepper, canola oil, garlic cloves, minced, bay leaves, dried thyme, water, tomato sauce, tomato juice, beef bouillon granules, pearl barley, potatoes, peeled and cubed, carrots, sliced, chopped cabbage, onions, chopped, frozen green beans, frozen peas40 min, 19 ingredients
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Vegetable Beef Soup - Pressure Cooker Recipe- Bill Knapp'sboneless beef chuck steaks, cut into 1/2-inch to 3/4-inch... and10 Moreboneless beef chuck steaks, cut into 1/2-inch to 3/4-inch cubes , trim fat, onion, diced, carrot, sliced, celery ribs, sliced, potato, cubed into 1/2-inch pieces, beef base, water, tomato paste, olive oil, diced tomatoes, salt and pepper, to taste55 min, 11 ingredients
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Vegetable Beef Soupflour seasoned in a ziplock bag seasonings for flour are. and20 Moreflour seasoned in a ziplock bag seasonings for flour are., montreal seasoning, garlic powder ., onion powder ., shake well to mix spices with flour., bacon i like thick cut bacon cut into 1/4 inch pieces., chuck steak 2 lb i like more, cut into bite size pieces., beef broth or beef bouillon granules either works well., stalks of celery chopped ., carrots peeled and sliced into coins., onion diced ., potatoes chopped i like potatoes so i use 3., heaping tsp. of garlic or less to taste., heaping tsp. of freshly ground black pepper ., level tsp of red pepper flakes more or less to taste., seasoned flour after dredging the meat ., water ., corn.(if in season use 1 to 2 cobs shucked of fresh)., stewed tomatoes.(home canned is better if you do that sort of thing )., green beans .(1 to 2 cups of fresh if in season)., peas .(1 to 2 cups of fresh if in season).21 ingredients
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Joyce's Vegetable Beef Souplean beef chuck roast, cubed, beef shank, with bone, flour and18 Morelean beef chuck roast, cubed, beef shank, with bone, flour, butter, tomato juice, crushed tomatoes, beef stock, water, turnips, peeled and diced, onion, diced, carrots, diced, stalks celery, diced, green cabbage head, chopped, garlic cloves, chopped, bay leaves, sugar, seasoning salt, janes krazy mixed-up seasonings brand, crushed red pepper flakes, allspice, frozen mixed vegetables31 min, 21 ingredients
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Alphabet Vegetable-Beef Soupground chuck, low-sodium vegetable juice cocktail and7 Moreground chuck, low-sodium vegetable juice cocktail, frozen vegetable soup mix with tomatoes, no-salt-added beef broth, no-salt-added diced tomatoes, uncooked alphabet-shaped pasta, salt, pepper9 ingredients
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Old School Vegetable Beef Soupground chuck, diced tomatoes, water, green beans, drained and9 Moreground chuck, diced tomatoes, water, green beans, drained, canned corn, drained, english peas, drained, carrots, peeled and chopped, potatoes, peeled and chopped, rice, uncooked, black pepper, red cayenne pepper, salt, garlic powder11 min, 13 ingredients
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Classic Beef Brothbeef shank , chuck, oxtail, short ribs, or mixed trimming... and13 Morebeef shank , chuck, oxtail, short ribs, or mixed trimmings, or a mixture of these, vegetable oil, water , beef stock, or remouillage, onion chopped , for mirepoix, carrots chopped , for mirepoix, celery chopped , for mirepoix, tomatoes canned or fresh, bay leaf for sachet, dried thyme for sachet, peppercorns for sachet, parsley stems 6-8 stems , for sachet, whole cloves for sachet, salt, as desired meat , vegetables, or other garnish for soup3 hour 10 min, 14 ingredients
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Beef And Vegetable Barley Soup Or Krupniklean chuck, cut into chunks, onions, chopped, pearl barley and12 Morelean chuck, cut into chunks, onions, chopped, pearl barley, navy/pinto beans , soaked in cold water overnight, carrots, peeled and diced but not small, parsnips, peeled and diced, not small, stewed tomatoes, garlic, minced or chopped finely, vegeta seasoning, cube of beef boullion or use 1 can of low sodium beef broth, mushrooms, chopped, potatoes, peeled and diced, freshly ground black pepper, fresh parsley to garnish and a crusty loaf of bread to go along with it.7 min, 15 ingredients
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Beef Pot Piepurpletop turnips, peeled , cut in irregular 3/4-inch chu... and24 Morepurpletop turnips, peeled , cut in irregular 3/4-inch chunks 1/2 cup frozen green peas, chopped parsley, for garnish, carrots cut in irregular 3/4-inch chunks, lean stewing beef (rump, chuck roast, sirloin tip, top or bottom round), lean bacon, carrots, minced, onion, minced, stalk celery, minced, clarified butter, flour, cayenne, red wine ( chianti or burgundy are good choices), low salt beef bouillon (or other brown stock) (don tsp use bouillon made from cubes), tomato paste, garlic cloves, minced, herbs tied in cheesecloth : 3 to 4 parsley sprigs, 2 bay leaves, 2 tsp thyme, heavy fireproof casserole (10 inches across by 3 inches deep) or deep heavy soup pot, straight sided 4 1/2 inches round (or 1 (9 or 10-inch) tart pans with removable rings, food processor with steel blade., note: for single pie use 2/3 of quantities given ), all-purpose flour, cold butter, vegetable shortening, salt, ice water4 hour 15 min, 25 ingredients
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Ginger's Soul Comfort Soup (Vegetable-Beef)water, beef bouillon cubes, mixed into, water and17 Morewater, beef bouillon cubes, mixed into, water, diced tomatoes, undrained, tomato sauce, tomato paste, ground chuck or 2 -3 lbs other ground beef, browned drained and crumbled, cut green beans, drained, baby lima beans, drained, whole kernel corn, drained, sweet peas, drained, carrots, sliced 1/4 inch thick, onions, chopped, baking potatoes, cut into 2 inch cubes, dry spaghetti noodles, onion powder, garlic powder, dried parsley flakes, salt , to taste, black pepper , to taste3 hour 20 min, 20 ingredients
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