19 vegan tofu cheesecake Recipes

  • Chef Joey's Vegan Tofu Cheesecake
    graham cracker crumbs, raw sugar, vegan margarine (vegan) and
    13 More
    graham cracker crumbs, raw sugar, vegan margarine (vegan), soft silken tofu (soft silk, well drained but not pressed), tofutti better-than-cream-cheese (better than cream cheese brand), pineapple juice concentrate, sunflower oil, lime juice, vanilla extract, organic maple syrup, ground coriander, arrowroot , dissolved in, cold water, dried orange peel, soymilk powder, psyllium , seed husk (powdered)
    1 hour 30 min, 16 ingredients
  • Vegan Chocolate Cheesecake
    chocolate or regular graham cracker crumbs (from nine 5-b... and
    10 More
    chocolate or regular graham cracker crumbs (from nine 5-by 2 1/2-inch graham crackers), sugar, earth balance vegan buttery spread, melted and cooled, plus additional for greasing pan, sugar, divided, water, bittersweet chocolate (no more than 60% cacao), chopped, silken tofu, drained, unsweetened cocoa powder (not dutch-process), soy cream cheese at room temperature, pure vanilla extract, salt
    10 hour , 11 ingredients
  • Vegan Mocha Cheesecake
    crumb pie crust , for 8 inch springform pan,your favorite and
    7 More
    crumb pie crust , for 8 inch springform pan,your favorite, semisweet chocolate (6 squares), soy cream cheese, unbleached cane sugar, silken tofu, soymilk, double-strength coffee, vanilla extract
    55 min, 8 ingredients
  • (Vegan) Lemon Cheesecake
    firm silken tofu and
    6 More
    firm silken tofu, fat free cream cheese (or better than cream cheese), sugar, lemon juice, almond extract, cornstarch, pie crusts
    24 hour 10 min, 7 ingredients
  • Vegan Cheesecake
    margarine (earth balance), sugar, all-purpose flour and
    6 More
    margarine (earth balance), sugar, all-purpose flour, cream cheese (vegan), tofu, very well drained (extra firm ), sugar, vanilla extract, lemon juice, flour
    1 hour , 9 ingredients
  • Lime-Ginger Tofu Cheesecake (Nondairy)
    graham crackers (to make 2 cups of crumbs) and
    10 More
    graham crackers (to make 2 cups of crumbs), unsweetened desiccated coconut, sugar, vegan margarine, melted, silken tofu, firm, limes, soy cream cheese (tofutti brand), honey, egg, fresh ginger, minced, crushed pineapple, drained
    1 hour 40 min, 11 ingredients
  • Vegan Cheesecake (Raspberry Swirl and Key Lime)
    graham cracker crumbs (about 6 graham crackers) and
    12 More
    graham cracker crumbs (about 6 graham crackers), vegan margarine (i use smartbalance), sugar, vegan cream cheese (i use toffuti), lemon juice, sugar, extra firm tofu or 2 -3 tbsp fruit pectin, sugar (increase from 2/3 cup), fresh key lime juice, vanilla, frozen raspberries, lemon juice, sugar
    1 hour 5 min, 13 ingredients
  • Vegan Cheesecake
    plain tofutti vegan cream cheese, sugar and
    6 More
    plain tofutti vegan cream cheese, sugar, fresh lemon juice (i used bottled), salt, water, extra firm tofu, drained, graham crackers, earth balance spread margarine
    1 hour 30 min, 8 ingredients
  • Mini Cocoa Swirl Cheesecakes (Vegan)
    vegan cream cheese (i used tofutti) and
    6 More
    vegan cream cheese (i used tofutti), tofu (mori-nu silken extra firm), agave syrup, egg substitute (i used ener-g), warm water (mix with the ener-g), vanilla extract, cocoa powder (sifted and unsweetened )
    30 min, 7 ingredients
  • Vegan Cheesecake
    soft tofu, soy milk, white sugar, vanilla extract and
    2 More
    soft tofu, soy milk, white sugar, vanilla extract, maple syrup, prepared graham cracker crust
    50 min, 6 ingredients
  • Vegan Cheesecake
    soy cream cheese, silken tofu, soymilk, cornstarch and
    11 More
    soy cream cheese, silken tofu, soymilk, cornstarch, vanilla, maple syrup (optional), powdered sugar, lemon juice, egg substitute, water, vegetable oil, pie crust, strawberry, sugar, orange juice
    1 hour 15 min, 15 ingredients
  • Chocolate and Peanut Butter Swirl Cheesecake (Vegan Version)
    oreo cookies, finely crushed, vegan margarine, melted and
    9 More
    oreo cookies, finely crushed, vegan margarine, melted, extra firm light silken tofu, vegan cream cheese (tofutti better than cream cheese), sugar, soymilk, chocolate, peanut butter, lemon juice, vanilla, cornflour
    1 hour 25 min, 11 ingredients
  • Savory Cheddar Cheese and Rice Cheesecake
    brown rice (cooked ), chopped parsley (or use dried ) and
    8 More
    brown rice (cooked ), chopped parsley (or use dried ), chopped scallion (or 1 medium. onion), shredded cheddar cheese (or use vegan cheese), silken tofu, plain soymilk (or milk), ground pepper, herbs (thyme, sage, basil, rosemary), hot sauce, unbaked pie shell
    45 min, 10 ingredients
  •   Better Than Tofu  Cheesecake Better Than Tofu Cheesecake
    graham cracker crumbs and
    12 More
    graham cracker crumbs, vegan sugar or 2 tbsp other artificial sweetener, margarine or 1/4 cup oil, soft silken tofu (well drained but not pressed ), vegan cream cheese, frozen pineapple concentrate, thawed, oil, lemon juice, vanilla extract, maple syrup, coriander, cornstarch , dissolved in, water
    1 hour 30 min, 13 ingredients
  • Vegan Cheesecake and Vegan Ginger Crust Vegan Cheesecake and Vegan Ginger Crust
    mi-del brand ginger snaps and
    10 More
    mi-del brand ginger snaps, earth balance buttery sticks, melted, mori-nu firm silken tofu, tofutti better-than-cream-cheese, blonde unprocessed unbleached cane sugar, sea salt, vanilla extract, imitation butter flavoring, lemon , zest of, tapioca flour, silk soy coffee creamer
    1 hour 15 min, 11 ingredients
  • RFD Tofu Miso Cheesecake (Vegan) RFD Tofu Miso Cheesecake (Vegan)
    ground raw almonds (crust ), lemon zest (crust ) and
    15 More
    ground raw almonds (crust ), lemon zest (crust ), cinnamon (crust ), coconut oil (crust ), stevia (crust ), salt (crust ), vacuum-packed extra-firm silken tofu, extra-firm water-packed tofu, drained, stevia, xanthan gum, canola oil, grated lemon zest, fresh lemon juice (about 1 lemon), white miso, vanilla extract, baking powder, sea salt
    1 hour 15 min, 17 ingredients
  • Lactose Free Pumpkin Cheesecake (Could Be Dairy Free) Lactose Free Pumpkin Cheesecake (Could Be Dairy Free)
    graham cracker pie crusts (or optional gingersnap recipe ... and
    17 More
    graham cracker pie crusts (or optional gingersnap recipe below), soy cream cheese, tofu (soft or firm drained ), sugar, brown sugar, lemon juice, pumpkin puree (not pie filling), plain yogurt (whole milk, vanilla soy yogurt can also be used), eggs, flour, vanilla, cinnamon, ginger, nutmeg, vegan sour cream, sugar or 1 -2 tbsp white, bourbon or 1 tbsp frangelico or 1 tbsp amaretto or 1 tbsp pure maple syrup (reduce sugar above) or 1 tsp almond extract
    1 hour 30 min, 18 ingredients




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