46297 vegan garden puree lasagna pasta Recipes

lasagna noodles (enough for 4 layers in a 9 x13 pan), vegan margarine, flour , and, flour, unsweetened soymilk, salt, pepper, nutmeg, olive oil, onion, finely sliced, shallots, finely sliced, fennel bulb, finely sliced, leek, finely sliced, portabella mushrooms, sliced, fresh oyster mushrooms, sliced, vegan sherry wine, raw unsalted macadamia nuts, flour, nutritional yeast, garlic powder, salt

sauerkraut, drained, diced tomatoes, brown sugar, garlic clove, minced, olive oil, dried basil, dried oregano, salt and pepper, campanelle pasta

zucchini, sliced diagonally 1/4-in. thick, fresh broccoli florets, carrots , julienned, sweet red peppers , julienned, olive oil, garlic cloves, minced, dried thyme, salt, pepper, chopped baby portobello mushrooms, onion, finely chopped, garlic cloves, minced, olive oil, crushed tomatoes, salt, pepper, ricotta cheese, cream cheese, softened, grated parmesan cheese, egg, lightly beaten, dried basil, no-cook lasagna noodles, shredded italian cheese blend

red bell peppers, yellow bell peppers, canned italian plum tomatoes, fresh herb (savory, sage thyme or rosemary. minced), onions, garlic, fresh flat-leaf parsley, chopped, olive oil, salt & freshly ground black pepper, onions, garlic, fresh flat-leaf parsley, chopped, fresh basil, chopped, boneless skinless chicken breasts, salt & freshly ground black pepper, prosciutto, sliced, butter, olive oil, white flour, chicken stock, heavy cream, fresh spinach lasagna noodles or 3 lbs dried lasagna pasta, parmesan cheese (about 1 2/3 cups grated ), fontina cheese

spinach, cooked, chopped, drained, cottage cheese, drained, egg, beaten, salt & pepper, freshly ground, sheets lasagna pasta , partly cooked, butter, plain flour, milk, red leicester cheese, grated

lasagna pasta noodles, cooked, meatless sauce (any flavor ), ricotta cheese, grated parmesan cheese, mozzarella cheese, grated, chopped onion, salt, eggs, beaten, italian sausage, oregano

ground italian sausage, onion, chopped, carrot, diced, button mushrooms, sliced (optional), garlic, minced, chicken broth, chopped italian-style stewed tomatoes (14 1/2 oz), mafalda (mini lasagna) pasta or campenelle or bow ties, fresh spinach, chopped, fresh mozzarella cheese, diced, parmesan cheese and sprigs of fresh basil

lasagna pasta or 400 g similar pasta, olive oil, shallot, garlic, deep freeze spinach , defrosted, cream, black pepper, pitted black olives, blue cheese

vegan margarine (try earth balance or soy garden), vegetable oil, sugar, white vegan sugar, ener-g egg substitute (try ener-g egg replacer), vanilla extract (to taste), unbleached flour, baking soda, cream of tartar, white vegan sugar (for decoration and extra sugary coating)

ricotta cheese, eggs, parmesan cheese, grated, mozzarella cheese, grated, spices (it calls for baby bam), salt, dried parsley, dried basil, black pepper, homemade pasta sauce (it calls for emeril s basic sauce for lasagna) or 5 cups store-bought pasta sauce, lasagna noodles, uncooked

asparagus , ends discarded, and chopped into 3-inch lengths, green beans, halved, ends removed and discarded (or better yet composted!), frozen peas, almonds, garlic cloves (or more ), loosely packed flat leaf parsley, scallions, green parts only, coarsely chopped, extra virgin olive oil, lemon , juice of, nutmeg, extra firm tofu (water packed, drained and pressed), chopped basil leaves

brown rice rotini pasta (i like lundberg s pasta, their penne and macaroni work well too), vegan soy cheddar cheese (i prefer vegan gourmet, it melts well in this recipe), zucchini, grape tomatoes (you can use a red slicer but i hate tomato guts , the skins work better with this recipe anyways), yellow onion, olive oil, water

flour, nutritional yeast flakes, boiling water, almond milk or 1 cup soymilk or 1 cup rice milk, turmeric, salt, soy sauce, garlic powder, vegan butter or 1/2 cup margarine, cooked pasta

italian pork sausage, onion, minced garlic, zucchini, yellow zucchini, red bell pepper, chopped, tomato sauce (2 8 oz cans), penne pasta, salt, pepper, rosemary, oregano, freshly grated parmesan cheese

ham or salami diced, whole tomatoes diced, green olives with pimentos chopped, tub parmesan cheese, pasta (any kind) boiled, oregano, basil, olive oil, garlic (optional) finely chopped

olive oil, chopped onion, fresh mushrooms, divided, minced garlic, fresh tomatoes, crushed, tomatoes, diced & drained, tomato puree, black olives, sliced & drained, capers, drained, dried oregano, dried basil, black pepper, crushed red pepper flakes, fennel seed, salt, zucchini, olive oil, dried basil , to taste, dried oregano , to taste, salt , to taste, black pepper , to taste, rigatoni pasta, cooked, grated parmesan cheese

bow tie pasta, sun-dried tomatoes, balsamic vinegar, olive oil, pesto sauce, fresh or 1 tbsp fresh basil, minced, fresh coarse ground black pepper, garlic clove, minced, feta cheese, crumbled, endive

fresh cod fish fillets, skinned, smoked cod fish fillets, skinned, onion, chopped fine, butter, flour, milk, bay leaf, olive oil, lasagna pasta or 175 g spinach lasagna noodles, chopped parsley, sweet corn (no salt or sugar added), salt & freshly ground black pepper, parmesan cheese, grated, parsley (to garnish )