110411 vanilla butternut pound maraschino Recipes

shortening, margarine (2 sticks) or 1 cup butter (2 sticks), salt, sugar, eggs, flour, evaporated milk, water, chopped nuts, maraschino cherries, well drained, vanilla extract, butter-nut flavoring, see note

granulated sugar, shortening, butter, eggs, flour, evaporated milk, pecans, chopped, salt, vanilla , butternut flavor, maraschino cherries, drained, powdered sugar (optional)

vanilla mixture, plain flour, baking powder, salt, butter, granulated sugar, eggs, vanilla, chocolate mixture, plain flour, cocoa powder, baking powder, salt, butter, granulated sugar, instant coffee powder dissolved in 2 tsp hot water, cooled, eggs, vanilla, glaze, plain chocolate, chopped, heavy cream, white chocolate, chopped, heavy cream

vanilla yogurt, flour, baking soda, baking powder, salt, butter, sugar, eggs, vanilla extract, unsweetened dutch process cocoa, milk semisweet chocolate chunks or 1/2 cup chocolate chips

vegetable shortening, granulated sugar, all purpose flour, self rising flour, milk, eggs, vanilla, butternut flavoring, cream sugar and shortening. add eggs 1 at a time and beat until creamy. add flour alternating with milk. add flavors. beat on low speed until all ingredients are blended and mixture is smooth. bake in three 9-inch round pans at 350o for approximately 25-30 minutes. do not over bake.

sugar (1 lb), vanilla bean , used is fine, butter, at room temperature (1 lb), eggs (1 lb), all-purpose flour (1 lb), salt, vanilla extract

all-purpose flour (about 3 cups), baking powder, baking soda, salt, sugar, butter, softened, vanilla extract, eggs, low-fat buttermilk

butter, softened, sugar, brown sugar, eggs, almond extract, king arthur unbleached all-purpose flour, baking soda, salt, vanilla or white chips, maraschino cherries, drained and chopped

butter, at room temperature, splenda granular, sugar substitute (not packets), eggs, sour cream, almond flour, baking powder, cinnamon, nutmeg, ginger, allspice, vanilla butternut flavoring

unsalted butter, dark brown sugar, dark rum, heavy cream, pineapple, peeled and cut in 1/2, canola oil, store-bought lb cake , cut into 1/2-inch thick slices, vanilla ice cream , for serving, maraschino cherries , optional

maraschino cherries, cake flour, baking powder, salt, divided, shortening, white sugar, egg whites, room temperature, milk, room temperature, chopped pecans, butter, room temperature, sugar, divided, milk, vanilla extract, maraschino cherries, with stems

maraschino cherries, liquid drained and reserved, maraschino cherry juice, vanilla ice cream, whole maraschino cherry (to garnish )

butternut squash, white sugar, milk, vanilla extract, salt, all-purpose flour, eggs, margarine, melted, vanilla wafers, crushed, margarine, melted, brown sugar

sugar, flour, eggs, shortening, butter, salt, evaporated milk (add enough whole milk to make 1 cup), vanilla butternut flavoring

butternut squash (about 2 lb), salt, freshly ground black pepper, fresh italian parsley, bay leaves, dry white wine, whipping cream, fresh vanilla bean

butter or 1/3 cup margarine, softened, sugar, eggs, evaporated milk, vanilla, butternut squash, cooked and mashed, crispy rice cereal, brown sugar, chopped pecans, butter or 2 tbsp margarine, melted

butter flavor crisco, milk, sugar, eggs, self rising flour, cake flour, butternut flavoring

maraschino cherry bars, flour, sugar, butter (or marg.), softened, eggs, slightly beaten, brown sugar, flour, baking powder, salt, vanilla, maraschino cherries, drained/chopped (reserve juice), chopped walnuts, butter (or marg.), softened, powdered sugar, reserved cherry juice, flaked coconut