10 upside beef pie Recipes

ground turkey or beef, chopped celery, chopped onion, chopped green pepper, condensed tomato soup, undiluted, prepared mustard, biscuit/baking mix, water, process american cheese, halved diagonally, green pepper rings, optional

potatoes, peeled and cubed, milk, butter, salt, lean ground beef, onion, chopped, minced garlic cloves, flour, kernel corn, beef stock, ketchup, worcestershire sauce, pepper, shredded cheddar cheese, diced green pepper

onion, minced, green pepper, chopped, ground beef, oil, tomato sauce, catsup, chili powder, salt, pepper, cornbread or 1 (7 oz) package biscuit mix

extra lean ground beef, chopped onion, chopped celery, chopped green bell pepper, condensed tomato soup, prepared mustard, flour, baking powder, salt, oil, low-fat milk, approximately

olive oil, lean ground beef, chopped onion, chopped green bell pepper, tomato sauce, water, salt, chili powder, black olives (quartered ), bisquick baking mix, milk

ground beef, chopped onion, salt, tomato sauce, king arthur unbleached all-purpose flour, baking powder, celery salt, paprika, salt, pepper, butter, milk

tablesppoons extra-virgin olive oil or vegetable oil, chopped fresh or frozen onions (2 medium yellow onions), garlic clove, minced, half of a 1-lb bag frozen bell pepper stir-fry mix (red, green , and yellow peppers; do not thaw), chili powder, dried oregano, crumbled, lean ground beef chuck, all-purpose flour, chunky salsa (as mild or hot as you like), tomato paste, frozen whole-kernel corn (do not thaw), salt and freshly ground black pepper, coarsely chopped fresh cilantro or parsley, all-purpose flour, yellow cornmeal, freshly grated parmesan cheese, baking powder, baking soda, salt, chili powder, dried oregano, crumbled, freshly ground black pepper, buttermilk, extra-virgin olive oil or vegetable oil, extra-large egg

new potato (about 6), water, kraft tuscan house italian dressing and marinade, extra lean ground beef, onion, chopped, frozen corn, tomato, chopped, kraft shredded three cheese 2% reduced-fat italian cheese blend