194 tossed butter Recipes
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butter, walnut halves, sugar, pepper, torn romaine and14 Morebutter, walnut halves, sugar, pepper, torn romaine, torn red leaf lettuce, red apple, chopped, green apple, chopped, crumbled feta cheese, white wine vinegar, chopped onion, dijon mustard, garlic cloves, minced, sugar, dried oregano, salt, dried parsley flakes, pepper30 min, 19 ingredients
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prunes, chopped, apple juice, center-cut pork chops, salt and9 Moreprunes, chopped, apple juice, center-cut pork chops, salt, black pepper, oil, shallots, chopped, cognac, veal stock, white pearl onions, butter, cut in small pieces, egg noodles, cooked and tossed with butter, fresh parsley, chopped (for garnish )25 min, 13 ingredients
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Lamb and Zucchini Fusilli Tossed with Basil Butterbutter, chopped fresh basil, olive oil, onion, chopped and6 Morebutter, chopped fresh basil, olive oil, onion, chopped, shallots, chopped, ground lamb, zucchini, trimmed, grated (about 3 1/2 cups), dry white wine or 2 tbsp fresh lemon juice, fusilli or other corkscrew pasta, grated parmesan cheese (about 2 1/2 oz)10 ingredients
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Pecan-Mandarin Tossed Saladbutter, pecan halves, sugar, romaine , torn and11 Morebutter, pecan halves, sugar, romaine , torn, seedless red grapes, mandarin oranges, drained, celery ribs, chopped, green onions, chopped, canola oil, white vinegar, sugar, salt, ground mustard, garlic powder30 min, 15 ingredients
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Tossed Salad With A Differencegarlic, minced, salt, dry mustard, worcestershire sauce and12 Moregarlic, minced, salt, dry mustard, worcestershire sauce, red wine vinegar, chopped parsley , fresh is definitely best, chopped green onions, mayonnaise, sour cream, canned chow mein noodles, worcestershire sauce, butter, melted, garlic salt, curry powder, salad greens , sufficient for 8 people, water chestnuts, drained and sliced30 min, 16 ingredients
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Sugar Snap Peas-and-Red Bell Pepper Tossbutter, trimmed sugar snap peas and5 Morebutter, trimmed sugar snap peas, red bell pepper , cut into thin strips, shallots, sliced, garlic cloves, minced, salt, ground red pepper20 min, 7 ingredients
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Roast Tenderloin of Beef with Cornichon Tarragon Saucebeef tenderloin roast, trimmed and tied and15 Morebeef tenderloin roast, trimmed and tied, kosher salt and freshly ground black pepper, vegetable oil, dry white wine, shallots, minced, dried tarragon, cornichons (french pickles) or dill gherkins, julienned, heavy cream, unsalted butter, softened, dijon mustard, minced fresh tarragon leaves, green beans with red onion and mustard vinaigrette, recipe follows, roasted cauliflower florets , as needed, roasted halved new potatoes (tossed with olive oil and chopped rosemary leaves), as needed, roasted baby carrots (tossed with butter and chopped chives), as needed, roasted cherry or grape tomatoes, as needed1 hour 5 min, 16 ingredients
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Dexter's Mediterranean Pasta Tosscount) shrimp (peeled and deveined ) and14 Morecount) shrimp (peeled and deveined ), garlic clove, chopped, ground fennel, butter, extra virgin olive oil, quartered artichoke hearts (trim any chewy or stringy tops), black kalamata olives, fresh tomatoes, diced, chicken stock or 3 oz broth, white wine, fresh pesto sauce, capellini pasta , cooked al dente and tossed with olive oil while warm, leaves washed fresh spinach, crumbled feta cheese, salt , and or freshly ground pepper35 min, 15 ingredients
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Inproved Stroganoffvegetable oil and11 Morevegetable oil, button mushrooms-cleaned-halved if small-quartered if medium-cut into 6 if large, beef tenderloin (2 filets-1 thick) sliced in half horizonally and cut into 1/8 strips,cross grain, beef broth, butter, minced onion, tomato paste, brown sugar, all purpose flour, chicken broth 1/2 cup dry white wine, sour cream, egg noodles ,cooked in salt water,drained, and tossed with 2 tbsp. butter12 ingredients
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Vegetables Tossed in Olive Butterred potatoes, unpeeled and sliced and6 Morered potatoes, unpeeled and sliced, fresh asparagus , cut into 2-inch pieces, red bell pepper , cut into 2-inch strips, zucchini, sliced, fresh mushrooms, sliced, baby corn ears, drained, olive butter31 min, 7 ingredients
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Green Beans Tossed in Browned Butterstring beans, stems trimmed, butter, at room temperature and2 Morestring beans, stems trimmed, butter, at room temperature, freshly squeezed lemon juice, salt and freshly ground pepper13 min, 4 ingredients
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