95 topping for goat cheese Recipes

  • Goat Cheese and Spinach Potato Dumplings With Bacon Gravy
    goat cheese, sharp cheddar cheese, grated and
    21 More
    goat cheese, sharp cheddar cheese, grated, green onion, finely chopped (reserve chopped green tops for garnish), fresh spinach, chopped, milk, ground nutmeg , measure, simply potatoes traditional mashed potatoes, unbleached flour, fresh egg, beaten, salt and pepper, thick-cut bacon (6 for the gravy, 2 for garnishing), milk, chicken broth, dried bay leaf, allspice berry, olive oil, onion, finely chopped, red bell pepper, chopped, red pepper flakes , to taste, granulated garlic, unsalted butter, cut into chunks, unbleached flour, salt and pepper
    45 min, 23 ingredients
  • Goat Cheese Cheesecake (Anne Burrell)
    gingersnap crumbs and
    17 More
    gingersnap crumbs, melted butter , plus extra butter for pan, sugar, salt, cream cheese, at room temperature, log goat cheese, creme fraiche or sour cream, eggs, sugar, vanilla extract, vanilla pineapple compote , recipe follows, special equipment : 9-inch springform pan, brown sugar, water, rum, vanilla beans, split , seeds scraped and reserved, lemon, juiced, ripe pineapple, top, skin and core removed, cut into bite-size wedges
    1 hour 30 min, 18 ingredients
  • Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette
    goat cheese logs, all-purpose flour, pepper, egg whites and
    5 More
    goat cheese logs, all-purpose flour, pepper, egg whites, panko (japanese breadcrumbs), olive oil, baby arugula, navel oranges, peeled and sectioned, pomegranate vinaigrette
    9 ingredients
  • Prosciutto and Goat Cheese Strata
    ciabatta , firm bread necessary, crusts removed if desire... and
    11 More
    ciabatta , firm bread necessary, crusts removed if desired and reserved for topping, prosciutto, thinly sliced , baked crispy crispy prosciutto - baked before adding, goat cheese, crumbled, provolone cheese , grated equalling 1 1/2 cups, can use slices, chopped green onion, with green tops, sliced fresh basil, eggs, whole milk, dijon mustard, pepper , to taste, butter, melted, prosciutto, crispy for topping
    31 min, 12 ingredients
  • Art Smith's Goat Cheese Drop Biscuits
    self-rising flour, baking powder, baking soda, salt and
    5 More
    self-rising flour, baking powder, baking soda, salt, cold butter, goat cheese, buttermilk, extra butter , to grease pan and top biscuits, grated parmesan cheese
    31 min, 9 ingredients
  • Lemon Crostata With Plums And Goat Cheese
    fresh ripe figs or 8 fresh , ripe plums - stemmed/pitted/... and
    7 More
    fresh ripe figs or 8 fresh , ripe plums - stemmed/pitted/sliced thin, dough : 1 cup all purpose flour, plus extra for dusting, sugar, fresh lemon zest, cold, unsalted butter, cut into small pieces, egg yolk, lightly beaten, topping: 4 oz fresh mild goat cheese or cream cheese, honey
    30 min, 8 ingredients
  • Radishes with Goat Cheese
    soft mild goat cheese, softened, radishes with tops and
    1 More
    soft mild goat cheese, softened, radishes with tops, garnish: 24 small fresh chervil sprigs
    4 ingredients
  • Artichokes with Goat Cheese
    fresh lemon juice, artichokes, tops and stems trimmed and
    6 More
    fresh lemon juice, artichokes, tops and stems trimmed, soft fresh goat cheese (such as montrachet), whipping cream, minced fresh thyme or 1 tsp dried, garlic cloves, pressed, butter, olive oil
    8 ingredients
  • Bruschetta-Goat Cheese Cups
    crispy pastry shells, goat cheese log, crumbled and
    2 More
    crispy pastry shells, goat cheese log, crumbled, refrigerated sweet pepper , vegetable, and olive bruschetta topping or tapenade, garnish: fresh thyme leaves
    15 min, 4 ingredients
  • Goat Cheese Dip with  Primary  Crudites Goat Cheese Dip with Primary Crudites
    soft mild goat cheese (such as montrachet), olive oil and
    8 More
    soft mild goat cheese (such as montrachet), olive oil, chopped radishes, chopped green onion tops, green beans, trimmed, baby corn, drained, radish bunch, tops left on, french bread baguette slices, chopped radishes, chopped green onion tops
    10 ingredients
  • Goat Cheese Biscuits Goat Cheese Biscuits
    self-rising flour, salt, cold butter, goat cheese and
    3 More
    self-rising flour, salt, cold butter, goat cheese, buttermilk, extra butter to grease pan and top biscuits, grated parmesan cheese
    15 min, 7 ingredients
  • Goat Cheese Potato Cakes with Chives Goat Cheese Potato Cakes with Chives
    russet potato, shallot, sliced (about 6 large) and
    5 More
    russet potato, shallot, sliced (about 6 large), garlic, sliced, fine breadcrumbs, divided, mild goat cheese, at room temperature, minced fresh chives or 1/4 cup scallion top, olive oil
    30 min, 7 ingredients
  • Goat Cheese and Fig Sandwiches on Raisin Bread Goat Cheese and Fig Sandwiches on Raisin Bread
    dried calimyrna figs, stemmed and chopped, water, sugar and
    5 More
    dried calimyrna figs, stemmed and chopped, water, sugar, fresh lemon juice, raisin bread, logs plain goat cheese , such as st. tola, milk, fresh chives, sprigs cut into 1/2-inch pieces, for topping
    30 min, 8 ingredients
  • Goat Cheese Mashed Potato Pizza With Savory Shrimp Topping Goat Cheese Mashed Potato Pizza With Savory Shrimp Topping
    simply potatoes traditional mashed potatoes and
    7 More
    simply potatoes traditional mashed potatoes, soft fresh goat cheese, prepared pizza crust, olive oil, divided, shrimp, peeled and deveined, spinach, chopped, sun-dried tomato, drained and chopped
    22 min, 8 ingredients
  • Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette Crispy Goat Cheese-Topped Arugula Salad with Pomegranate Vinaigrette
    goat cheese logs, all-purpose flour and
    13 More
    goat cheese logs, all-purpose flour, freshly ground black pepper, egg whites, panko crumbs, extra-virgin olive oil, baby arugula, navel oranges peeled & sectioned, pomegranate juice, extra-virgin olive oil, honey, champagne vinegar, dijon mustard, freshly ground black pepper, salt
    15 ingredients
  • Beet Salad with Walnuts and Goat Cheese (Food Network Kitchens) Beet Salad with Walnuts and Goat Cheese (Food Network Kitchens)
    beets, (about 1 1/2 lb) tops trimmed and
    7 More
    beets, (about 1 1/2 lb) tops trimmed, kosher salt and freshly ground black pepper, red wine vinegar, extra-virgin olive oil, walnuts, arugula, trimmed and torn, head escarole , torn, goat cheese, (preferably aged goat cheese) crumbled
    48 min, 8 ingredients
  • Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese Blue Cheese Risotto and Toast Points topped with Roasted Garlic, Caramelized Onions, and Goat Cheese
    baby portobellos, sliced and
    10 More
    baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows
    1 hour 10 min, 11 ingredients
  • Onion Soup W/Goat Cheese Croutes Onion Soup W/Goat Cheese Croutes
    unsalted butter, pearl onion, sliced thin and
    13 More
    unsalted butter, pearl onion, sliced thin, leeks, sliced thin (white and pale green parts), minced scallion (white parts , save the greens for the croutes), minced shallot, minced garlic, grated ginger, flour, chicken stock or 7 cups vegetable stock, dry vermouth, apple cider, french bread, soft mild goat cheese, snipped scallion top, black pepper
    55 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top