158054 tomato parmesan focaccia caramelized Recipes

warm water (100o to 110o), olive oil, sugar, dry yeast (about 2 1/4 tsp), all-purpose flour (about 12 1/3 oz), divided, yellow cornmeal, salt, olive oil, sliced yellow onion, dried basil, salt, freshly ground black pepper, thick) slices tomato, grated fresh parmesan cheese, sliced fresh basil

active dry yeast, warm water (110f to 115f), olive oil, divided, salt, sugar, garlic powder, dried oregano (crushed ), thyme (crushed ), rosemary (crushed ), dried basil, pepper, all-purpose flour, tomatoes, thinly sliced, shredded part-skim mozzarella cheese, grated parmesan cheese

warm water (110 degrees f/45 degrees cup), white sugar, salt, bread flour, lecithin, bread machine yeast, olive oil, dried oregano, olive oil, grated parmesan cheese

baking potato, peeled and quartered (about 9 ozs.), instant yeast, unbleached all-purpose flour, water (warm 105 to 115 degrees ), extra virgin olive oil, plus more, extra virgin olive oil, for oiling bowl and pan, table salt, extra virgin olive oil, grated parmesan cheese (not shredded )

king arthur unbleached all-purpose flour, quick-rise yeast, sugar, salt, water, olive oil, divided, diced tomatoes, drained, garlic cloves, minced, brie cheese, cut into 1/2-inch cubes

tomato, chopped, garlic salt to taste, freshly ground black pepper to taste, egg, water, grated parmesan cheese

canola oil, red wine vinegar, garlic cloves, minced, salt and pepper to taste, romaine lettuce , torn, head iceberg lettuce , torn, red onions, thinly sliced, tomatoes, diced, diced pimientos, drained, shredded parmesan cheese

boneless chicken breast halves, cut in bite size pieces, flour, salt and pepper, butter, divided, half-and-half, frozen peas, diced tomato, parmesan cheese, angel hair pasta, cooked and drained (or your favorite pasta)

whole wheat spaghetti, uncooked (1/3 of 375g package), calorie-wise zesty italian dressing, garlic cloves, minced, boneless skinless chicken breast , cut into strips, broccoli florets, chopped chopped tomato, part skimmmed mozarella shredded cheese, divided, parmesan light cheese, grated

bacon, diced, garlic, minced, onion, thinly sliced, fresh mushrooms, sliced, flour, seasoning salt, tomatoes, parmesan cheese, divided, butter

plum tomato, black olive paste, chopped fresh basil leaves, fresh mozzarella, trimmed arugula, extra-virgin olive oil, parmesan focaccia, sliced prosciutto

ripe roma tomato, parmesan cheese, salt, your favorite fresh herbs or dried herb (oregano, basil, dill, coriander, etc.), margarine or butter, melted

active dry yeast, olive oil, salt, all-purpose flour, shredded cheddar cheese, prepared mashed potatoes, parmesan cheese, tomatoes,chopped, coarsely ground black pepper, olive oil, dried rosemary, sea salt or kosher salt

active dry yeast, warm water, about 100 to 110 degrees, all-purpose flour, divided, olive oil, salt, olive oil, divided, garlic clove, minced, eggplant, peeled, finely chopped, fresh basil, chopped, capers, salt, black pepper, kalamata olives, chopped, pitted, tomatoes , about a lb, thinly sliced

onion, chopped in about 1/2-inch squares, cake flour (or all-purpose flour, is better), baking powder (slightly heaping), coarse salt (use a tablespoon) or 1 tbsp kosher salt (use a tablespoon), grated parmesan cheese, whipping cream , if needed (or more)

tomatoes, peeled, sliced and drained, mayonnaise, garlic, crushed, parmesan cheese, black pepper, teasppoon white pepper, basil, sleeve ritz crackers, crushed, unsalted butter

cold, cooked aromatic rice, eggs, lightly beaten, milk, rice flour, butter, melted, salt, tomato, seeded and finely chopped, shredded parmesan cheese, minced kalamata olives, peanut oil

potato, peeled and cut into 1/2 inch pieces, peeeled and cut into 1/2 inch pieces, red bell pepper, seeded and cut into 1/2 inch pieces, carrots, peeled and cut into 1/2 inch pieces, olive oil, red onion, thinly sliced into rings, zucchini , cut into 1/4 inch pieces, salt, pepper, tomatoes , cut crosswise into 1/4 inch slices, parmesan cheese, grated, breadcrumbs, dried italian style, fresh basil (to garnish )