297 tomato cheese buttons Recipes
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flour, cornmeal, sugar, baking powder, salt, egg, oil and8 Moreflour, cornmeal, sugar, baking powder, salt, egg, oil, milk, fresh basil, minced, tomato, diced, button mushroom, diced, fresh parsley, minced, ham, diced (optional, substitute ), mozzarella cheese, shredded (optional, substitute ), garlic cloves, minced (optional, substitute )18 min, 15 ingredients
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Tomato and Cheese Baked Belly Buttons (Tortellini)cheese tortellini, fresh, extra virgin olive oil and9 Morecheese tortellini, fresh, extra virgin olive oil, zucchini, grated, carrot, grated, red pepper, finely chopped, dried oregano, dried basil, pasta sauce (tomato basil flavor or your favourite), ricotta cheese, fresh (optional), pizza cheese, shredded, fresh parsley (optional) or fresh basil, chopped (optional)45 min, 11 ingredients
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Mushroom Tortellini Spinach Tomato Soupolive oil, chopped onion, chopped or sliced carrot and9 Moreolive oil, chopped onion, chopped or sliced carrot, button mushrooms, minced garlic cloves, vegetable broth, stewed tomatoes (28 oz can), cheese tortellini (14 oz package) or 400 g mushroom tortellini (14 oz package), fresh spinach, chopped, kosher salt, cracked pepper, freshly grated parmesan cheese (optional)30 min, 12 ingredients
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Balsamic Mushroom Stuffed Tomato over Pastaroma tomatoes, white button mushrooms, chopped and7 Moreroma tomatoes, white button mushrooms, chopped, minced garlic, balsamic vinegar, cooked pasta, panko breadcrumbs, olive oil, parmesan cheese26 min, 9 ingredients
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Coach Farm Marinated Goat-Cheese Hors D'oeuvresdried thyme, dried rosemary, black peppercorns and7 Moredried thyme, dried rosemary, black peppercorns, white peppercorns, coriander seeds, plain goat cheese buttons (small rounds, about 2 oz each), halved horizontally, extra-virgin olive oil, bay leaves, french bread, toasted lightly, sun-dried tomatoes packed in oil10 ingredients
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Tomato-French Bread Lasagnaground beef (i use the extra lean), onion, finely chopped and20 Moreground beef (i use the extra lean), onion, finely chopped, green pepper, diced, white button mushrooms, sliced, sliced black olives, celery, chopped, garlic cloves, minced, sliced french bread, 1/2 inch thick, tomatoes, sliced 1/2 inch thick, basil, parsley flakes, oregano, crushed rosemary (i use the sprinkle kind in a bottle), garlic powder, salt, pepper, olives or 2 tsp vegetable oil, divided, butter or 3 tbsp margarine, flour, milk, kraft parmesan cheese, kraft shredded mozzarella cheese55 min, 22 ingredients
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Stuffed Tomatoes with Savoury Risotto and Enough Risotto Left Over for Lunch the Next Day!!tomatoes, tops cut off and hollowed out and13 Moretomatoes, tops cut off and hollowed out, onion, finely chopped, jalapeno pepper, chopped, frozen corn, carrot, sliced into rounds, button mushrooms, sliced, vegetable bouillon cubes or 1 chicken bouillon cube, arborio rice or 1 cup basmati rice, milk, parmesan cheese, very hot water , as needed, pepper , to taste, oil or 1 tbsp butter, to saute with, extra parmesan cheese, for sprinkling50 min, 14 ingredients
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Autumn Roasted Tomato and Sausage Pastatomatoes, halved, garlic and12 Moretomatoes, halved, garlic, green bell peppers, cored and cut into thick strips, red onion, roughly chopped, white button mushrooms, cooked italian chicken sausage, cut into 1-inch chunks, carrots, peeled and cut into 1/2-inch chunks, olive oil, dried oregano, dried basil, kosher salt and ground black pepper, spaghetti, grated parmesan cheese, toasted pine nuts1 hour , 14 ingredients
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(Buttons And) Bows and Broccoli With Tomato-Currant Sauceolive oil, yellow onion, diced, honey and10 Moreolive oil, yellow onion, diced, honey, diced tomatoes, undrained, currants (reduced from 1/2 cup), red wine, divided, fresh rosemary, finely minced, bow tie pasta, uncooked, broccoli florets, fresh cracked black pepper, black olives, sliced (optional), freshly grated parmesan cheese (i like a combination of myzithra and parmesan), fresh cracked black pepper35 min, 13 ingredients
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Meat & Cheese Appetizer Plattertomatoes, pre-washed button mushrooms and9 Moretomatoes, pre-washed button mushrooms, italian salad dressing, leaf lettuce, cheddar , jack or provolone, sliced or cubed, sliced deli roast beef , turkey and/or ham, halved and rolled up, sliced deli hard salami, marinated artichoke hearts, drained, pitted ripe olives, pepperoncini or cherry peppers, celery sticks10 min, 11 ingredients
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Grilled Porcini Mushroom Burgers With Tomato Relishdried porcini mushrooms or 1 oz thinly sliced and cooked ... and18 Moredried porcini mushrooms or 1 oz thinly sliced and cooked button mushroom, lean ground beef, snipped fresh basil, snipped fresh thyme, garlic, minced, salt, fresh ground pepper, olive oil, purchased thick focaccia bread , wedges (or use hamburger buns), shredded asiago cheese or 1/2 cup mozzarella cheese, yellow tomatoes, chopped, tomato, chopped, tomatoes, cut up, chopped sweet onion, chopped olive (green and/or black ), olive oil, balsamic vinegar, coarse salt, fresh ground black pepper44 min, 19 ingredients
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Deluxe Lasagnaoven-ready lasagna noodle, italian sausage and18 Moreoven-ready lasagna noodle, italian sausage, lean ground beef, onion, minced, garlic cloves, minced, oregano, basil, garlic salt, black pepper, olive oil, i 14 oz. can italian-style diced tomatoes, tomato paste, button mushrooms, minced, carrot, finely minced, cottage cheese, small curd, ricotta cheese , part skim, shredded mozzarella cheese, eggs, beaten, parsley flakes, parmesan cheese1 hour 30 min, 20 ingredients
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Wild Mushroom and Three-Cheese Lasagnedried porcini mushrooms, water, olive oil, onion, chopped and16 Moredried porcini mushrooms, water, olive oil, onion, chopped, button mushrooms, sliced, fresh shiitake mushrooms, stemmed, sliced, garlic cloves, minced, chopped fresh rosemary or 2 tsp dried, dried crush red pepper, dry red wine, crushed tomatoes with added puree, ricotta cheese, freshly grated parmesan cheese (about 1 1/2 oz), purchased pesto sauce, eggs, egg yolk, lasagne noodles, soft mild goat cheese (such as montrachet), crumbled, tomato, fresh basil or rosemary20 ingredients
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Rigatoni with Tomato, Basil, and Mushroom Sauceolive oil and15 Moreolive oil, shallot, minced (about 1/4 cup), plus 1 shallot, sliced, garlic cloves, minced, shiitake mushrooms, stemmed, caps thinly sliced, oyster mushrooms, thinly sliced, baby portobello mushrooms (about 4 oz), stemmed , gills scraped, thinly sliced, button mushrooms, thinly sliced, chopped onion, diced tomatoes in juice, dry white wine, chopped fresh basil, rigatoni, vegetable stock or canned vegetable broth, grated parmesan cheese, drained oil-packed sun-dried tomatoes, thinly sliced, grated parmesan cheese16 ingredients
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