34 tomatillo basil Recipes

tomatillos,* husks removed, rinsed, quartered (about 3 cups), coarsely chopped unpeeled green apple (such as granny smith), coarsely chopped fresh basil, coarsely chopped fresh mint

balls burrata cheese, tomatillos (husks removed and rinsed ) or 2 green tomatoes, sliced 1/4-inch thick, kosher salt and freshly cracked black pepper, limes, a few fresh basil leaves , hand-torn or sliced into thin ribbons, extra-virgin olive oil, cumin seeds, canola oil, for frying, buttermilk, cornmeal, all-purpose flour (i use gluten-free all-purpose baking mix), garam masala (storebought or homemade, recipe follows), cayenne pepper, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits), green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds) - optional

tomatillos, cut into quarters, habanero peppers , seeds and all, onions, diced, garlic cloves, chipotle chiles in adobo, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), bottled lemon juice, cumin (optional), vinegar, salt, black pepper, lime , very fine shredded zest and juice

tomatillos, cut into half, habanero peppers , seeds and all, green chili peppers, onions, skin removed and halved, garlic , bulb, limes, cut in half, fresh cilantro (i used all three) or 1 cup fresh parsley (i used all three) or 1 cup fresh basil (i used all three), bottled lemon juice, cumin, vinegar, salt, black pepper

fresh cilantro , i favor or 1 tsp fresh parsley, leaves fresh basil, garlic, tomatoes , rough chopped, diced vidalia onion, diced celery, diced carrot, tomatillo, cut into 4, lime , juice of, chipotle chile in adobo (seeds removed), yogurt, ice cubes, salt and pepper to, diced tomatoes or 2 tsp onions or 2 tsp celery or 2 slices lime slices or 2 slices basil leaves or 2 slices cilantro

pork shoulder, cut in 1-2 in cubes, red onion, diced, fresh cilantro, chopped, celery ribs, chopped, green onion , chopped as garnish, tomatillos, diced, anaheim chili, diced with seeds, jalapeno pepper, dices with seeds, serrano peppers, diced with seeds, roma tomatoes, diced, garlic cloves, diced, diced green chilies, whole green chilies, drained and chopped, corn, fajita seasoning mix, cumin, chili powder, cayenne powder (optional), rubbed sage, oregano, paprika, basil, chicken stock, beef stock

halved cherry tomatoes, halved yellow cherry tomato, quartered tomatillo, basil vinegar, water, kosher salt, fresh basil leaves (i have used dried, when fresh not available 1 tsp), lemons , cut in tiny triangles, garlic , smashed

tomatillos, husked, ear of corn, shucked, red onion, sliced 1/3 inch thick, bacon, garlic clove, minced, chipotle chile in adobo, minced, torn purple basil leaves, salt and freshly ground pepper

garlic cloves, peeled and halved, extra virgin olive oil, tomatillo, husked, serrano chilies, stemmed, fresh basil leaf, fresh mint leaves, fresh tarragon leaves, shrimp, peeled and deveined, freshly ground pepper, salt

red onion, fresh tomatillos, fresh green anaheim chile, fresh poblano chile, unpeeled garlic cloves, olive oil, scant cup cilantro sprigs, scant cup packed fresh spinach leaves, extra-virgin olive oil, fresh lime juice, water, four 5-oz pieces salmon fillet with skin, fresh basil leaves, sichuan peppercorns, extra-virgin olive oil, coarse sea salt, olive oil

green onions, thinly sliced, tomatillos, husked, thinly sliced, minced, evaporated milk, garlic salt, dried basil, instant minced onion, celery seed, sugar, chicken thighs, water, salt, black pepper, bow tie pasta, cornstarch

tomatillos, husked, bacon drippings, garlic clove, pressed, salt, divided, pepper, divided, paprika, sliced fresh basil, self-rising yellow cornmeal, green tomatoes , cut into 18 (1/4-inch) slices, buttermilk, peanut oil, cream cheese, softened, goat cheese, softened, milk, sugar, garnish: fresh basil leaf

extra lean ground beef, chopped red bell pepper, hominy, drained, rinsed, ready-to-serve vegetable broth or 1 (14 1/2 oz) can beef broth, mild green tomatillo sauce or 1 (12 oz) bottle green taco sauce, water, dried basil or 2 tsp marjoram, chopped fresh cilantro , if desired

water, olive oil, salt, grain white rice, tomatillos,* husked, coarsely chopped, chopped green bell peppers, chopped green onions (dark green parts only ), chopped fresh basil, olive oil, black beans, drained, rinsed, ground coriander, onion salt, purchased medium-hot red salsa, chopped red bell peppers, chopped red onion, chopped fresh parsley, olive oil, sour cream, sliced fresh basil

fryers, bell pepper, stalk celery, with tops, onion, head garlic, fresh oregano , packed, chopped fresh basil, salt, bay leaves, tomatillos (shells removed ), poblano pepper, bell pepper, onion, garlic, jalapeno pepper, cumin and oregano, salt and pepper, pinto beans, whole onion, head garlic, salt, chopped onion, chopped garlic, olive oil, flour, oregano, chile powder, comino (cumin)

chopped fresh tomatoes, chopped red onion, chopped fresh tomatillo, red wine vinegar, chopped fresh cilantro, chopped fresh basil, olive oil, goya adobo seasoning , with cumin (has salt), fresh ground pepper, sugar

unpeeled medium-size fresh shrimp, poblano chiles, tomatillos, husked, no-salt-added chicken broth, chopped fresh cilantro, divided, salt, freshly ground pepper, vegetable cooking spray, vegetable oil, diced sweet red pepper, diced green pepper, chopped onion, tomatoes, diced, garlic, minced, chopped fresh basil, ground cumin, shredded reduced-fat monterey jack cheese, divided, freshly ground pepper, corn tortillas, nonfat sour cream (optional), fresh cilantro sprigs (optional)

onions, coarsely chopped, garlic cloves, chopped, carrot, coarsely chopped, cauliflower, coarsely chopped, broccoli, coarsely chopped, tomatoes, quartered (or halved if very small), fingerling potatoes, quartered or equivalent, tomatillos, quartered, fresh rosemary, fresh basil, fresh sage, fresh oregano, fresh thyme, fresh ground pepper, salt, olive oil, for pan and dutch oven, meat , of choice thinly sliced